Yummy nutritious breakfast for $ 20 unfortunately i didnt like the chilli slices in it. Found a hair in sugar and salad. Only down side they offered to replace whole dish. I didnt take up offer so surprised me by giving a refund.
Donna J.
Place rating: 4 Adelaide, Adelaide, Australia
An eclectic establishment just steps from the Notre Dame Medical School on a side street just off the beaten path. It is deceptively large given the rather narrow footprint. I didn’t eat here, but cased out other people’s food(L O L!) and plan to go back for lunch tomorrow. It was quite busy and folks were enthusiastically eating and for the mist part leaving clean plates — This is always a good sign. I can say the coffee was delish and arrived lickety split!
Jasmine L.
Place rating: 3 Perth, Australia
The ambience of this café is so unique with the quirky furniture and settings! The food was delicious, however missing a few things. I ordered the pumpkin smash dish and the star ingredient of the dish was, of course, the pumpkin. However, my friend and I found that the poached eggs weren’t as tasty as others and I believe it may be because of the method of cooking it. The egg whites tasted sort of plastic-ky. Also, there wasn’t a great variety of dishes available and the prices weren’t that appealing.
Zachary S.
Place rating: 4 Perth, Australia
Recently i visited a trip to Fremantle, as I walked through the little streets i stumbled across the Moore & Moore Café. This café is different to many other cafes around Fremantle, the café is full of vintage items and creates a wonderful atmosphere. The food is a little expensive though the food is full of quality. Through my experience i was very pleased with the service and the quality of food, I would definitely recommend this café.
Harry F.
Place rating: 4 Australia
I found this little quirky café and chose The Club for lunch. It was organic chicken pieces on organic bread with cos lettuce and a salad on the side. I really enjoyed the meal. The setting was so relaxing with the bike waterwheel turning around.
Annie V.
Place rating: 5 Perth, Australia
Always popular and busy but the wait for food isn’t long at all, even in peak periods. I have order a meal with Nitrate free bacon on several occasions it has been exceptional each time. The coffee is consistent. Meal sizes are good and the menu has all the things you want. Always daily specials. I come here very frequently because of location and deliciousness
Sheenal S.
Place rating: 4 Melbourne, Australia
Came here for brunch with a friend. Had heard a lot about their rotten dirty chai — chai latte with a shot of espresso and hot chocolate. They don’t use chai powder but brewed tea leaves. The shot of coffee isn’t strong and the chocolate can barely be tasted but it is definitely refreshing and flavorsome and good value. A pot for two gives you 4 cups. :) The poached eggs with turkish toast were delish.
Jenn R.
Place rating: 4 Perth, Australia
This is my most-frequented Fremantle coffee spot. It’s large and open, with various seating options either around tables in a large room, in the corridors or the courtyard out the back, with an art gallery built in for kicks. It makes it great for singles, couples and larger groups. On my last visit, I noticed that the majority of the food options seem to be a variation of something…‘and eggs’. So toast and eggs, avocado and eggs, chorizo and eggs, pumpkin mash and eggs… but the quality of the food is top-notch, and I do go for breakfast… so it’s not such a bad thing. Last visit I was craving sweet however, which only left me with fruit toast or porridge. I make porridge everyday, so fruit toast it was. The serving sizes are very large, so definitely don’t plan on a big lunch afterwards. The fruit toast is locally made and organic and packed full of fruit, figs being a lovely addition. Two slices, with housemade jam, which was more of a compote than full-on jam and cinnamon butter. The butter was a little too cold, it took forever to melt, but I was there just as it opened, so that could possibly explain it. Coffee wise, there’s the usual suspects, with a few flavoured coffees mixed in, such as pumpkin spiced and honeycomb. There’s a good variety of loose-leaf teas on the menu too. I really like the vibe in this laid-back café, but the staff can vary between lovely and friendly and a little hipster snobbish. Given you order at the counter and are generally left to your own devices, that’s not such a big deal.
Em H.
Place rating: 4 Safety Bay, Australia
We loved that it was spacious, that we weren’t crammed in to a tiny space that was loud and busy. There were big enough tables(old dining tables) to suit our family of five, service was friendly and easygoing, and the food and coffee were not a disappointment. Gorgeous gallery and vibes.
Michelle R.
Place rating: 3 Baldivis, Australia
Everytime I go to Moore & Moore I always receive warm friendly service. There is a laid back chilled vibe. Love the courtyard at the back. The coffee is ok and the food is tasty.
Jesse B.
Place rating: 5 Launceston, Australia
Art gallery /café in old town Fremantle. Beautiful buildings and food top notch. Service excellent and art worth going to see! We went to a wedding here and it was amazing. Go to this café!
Nick G.
Place rating: 4 Havant, United Kingdom
Nice healthy, but not boring breakfast! Nice food, nice atmosphere and a great find! Highly recommend a visit, all food freshly cooked and tastes great!
Patrick G.
Place rating: 4 San Antonio, TX
Located in a converted courtyard, alleyway, and art gallery; this coffee spot is a great way to start a day in downtown Fremantle. Customers find themselves in a converted alleyway that acts as the counter for ordering and mingling with the staff. After ordering, there are eating areas in the back courtyard and on the street in the front. Every table is uniquely different and has utensils and napkins in an old ammunition case. This was a very interesting touch. The food itself was very good. I had the muesli which came with fresh fruit. It was probably the biggest portion of muesli I have ever received and my partner and I could barely finish it between the two of us. We also went for trim flat whites and they were very good. They were hot and needed no sugar to taste great. That’s usually a mark of good coffee for me. Overall, I would recommend this place for breakfast or coffee during an early morning. The dining area wasn’t crowded and the staff were very nice. The prices were average but this place has a reputation that probably increases these a little.
Yasmina O.
Place rating: 5 Paris
Gros coup de coeur pour ce lieu! A peine visible de l’exterieur, le moore and moore est rattaché a une galerie d’art très sympathique à visiter. On tombe alors sur un café super mignon, bien décoré avec une terrasse cachée au fon d’un couloir, dans un lieu bien silencieux: le rêve pour un dej au soleil! Nous avons gouté les salades, très généreuses, et savoureuses, dont je né pense pas avoir reconnu tous les legumes. Et un wrap excellent, recette originale avec des nouilles chinoises. Pour les boissons la limonade maison est fraiche et bien citronée et le chai est fait maison! A faire et a refaire si vous etes de passage a freemantle!
Sath S.
Place rating: 4 Success, Australia
Great coffee and amazing breakfast/brunch joint. Has a very rustic feel to it. Portion was pretty decent with meals prepared from fresh produce. Had the pumpkin dish and loved it. Would prefer if they would serve more bacon considering I’ve paid extra for it. Coffee was really good. Place can get a tad busy so best go early. Saying that, they do have plenty of seating space and long benches/tables which caters well for a big group. Only trouble is you have to order at the till. Does not bother me but might be a hassle to others/single mums and elderly if anything. Great atmosphere, rustic feels and a trendy joint.
Lani P.
Place rating: 3 Brisbane, Australia
There’s change in the air, café hunters. Grumblings are growing over the rise in cost for the humble avocado on toast and I’m inclined to think I found it’s successor in the rustic stylings of Freo’s Moore & Moore café. Half café, half art gallery, this cosy cave of coffee, breakfast and a kind-of-medieval inspired dining hall, serves up a burnt butter and sage pumpkin mash on toast with poached eggs, and spinach. It’s definitely the start of something that steers us away from the avocado craze. Similar to Tresna L’s comments, I would have loved to have seen a little bit more seasoning in the pumpkin(let that sage shine through!). That said, after a walk across to the café in 2 degrees winter winds, I was grateful for a warm cup of coffee to wrap my hands around and the warmth of the food in my empty stomach. With complimentary WiFi, this is a decent spot to stop, power through some work and enjoy a coffee and bite to eat while you do so.
Tresna L.
Place rating: 3 Melbourne, Australia
An impressive building, Moore & Moore houses an art gallery upstairs and a rambling café that spills out in to a cobbled laneway. The inside part of the café is a great place to sit with a big breakfast, a pot of tea and the laptop(there’s free wifi) while the art gallery upstairs had regular exhibitions that are worth your time. The breakfasts are huge. Massive. Like feeding a 8 foot giant kind of massive. I kind of wish they’d reduced the size of my meal and focussed instead on better quality ingredients. It’s not that they were bad, but the taste of my eggs and salmon was a little bland.
Sheralee A.
Place rating: 5 South Perth, Australia
To start with, everyone should visit this beautiful place at least once in their life, and once u have Ull keep going back for more! It is beautifully decorated, which may have something to do with being incorporated with an art gallery! The coffee was absolutely delicious and just superbly made. And for those of you that are coeliac the soy milk doesn’t contain barley, so you’ll be pleased to know u can drink it! I can’t comment on the food though because we only came for coffee, but definitely worth it!
Max H.
Place rating: 3 Mullaloo, Australia
This place is cool. Like, seriously cool. It has alfresco dining out front, an attached art gallery and performing space, and more outdoor dining out back with a beautiful patio area. Moore & More is located inside the versatile Moore’s heritage building, with a menu that’ll make the greenies amongst us happy, but won’t let the carnivores down! However, the menu lacks options, and if you’re not a fan of what’s on it then too bad. Food is also quite expensive but portion sizes are good and ingredients always look fresh. The drinks list however is VERY extensive with all types of different hot and cold beverages(coffees, teas, chais, juices etc). Counter cakes all look delish and the muffins are immense(lemon crumble — Yes please!) But the coffee here just doesn’t really do it for me; past experience has seen my coffee arrive already lukewarm and lacking a certain buzz… What this place lacks though it makes up for in terms of setting and atmosphere. Worth a visit, but no need to rush.
Stephanie A.
Place rating: 5 Perth, Australia
I had such a wonderful experience here — it was the first café I visited after coming home from living and working abroad and I was excited to rediscover Perth’s coffee scene. The staff are beyond lovely! I wanted to order their raw vegan lunch special, but just as I was about to, one of the waiters began wiping it off the specials board… sold out. Seeing my disappointment, they quickly proposed an alternative — «How about we whip you up a raw vegan surprise?». I love surprises. This one definitely didn’t disappoint! Aside from the amazing staff, Moore & Moore is just an awesome space. You have the choice of sitting inside the eclectic art gallery with quirky furniture and antiques, or outside in the beautiful garden area. Want something different instead of your regular coffee? Try the dirty, filthy chai latte(with choc and coffee!). Hands down my favourite café at the moment and will keep coming back! Thanks so much guys :)
John A.
Place rating: 4 Brisbane, Australia
After selecting one of the quirky little areas to have a feed, we placed our orders and had a look at the art gallery whilst we waited. After a forgotten order my fish burger finally arrived. The curry was ell balanced, although could have had some extra heat, the protein was cooked perfectly and had a beautiful aroma. The cauliflower soup was a homerun, with little pesto drizzles giving it a wonderful lift. Lastly my fish burger. It had a piece of fish that was cooked very well, and had a subtle relish that blended with the fish. Overall a good meal with plenty of décor to look at. Food 7⁄10 service 5⁄10 décor 8⁄10