Went produce shopping in Chinatown this morning looking for daikon and lemon because have you ever had a dish at a restaurant you wanna replicate at home? Especially if it’s something so simple? That’s me to a T. So I wandered around Keakaulike Mall looking for any vendors that had both items I was searching for. Either the daikon was way too big for what I needed or they only sold one but not the other. The last place I stumbled upon was Chan’s Market. They had just the perfect sized daikon I needed plus they had lemons too. You have to go inside the store to pay. Honestly it’s not the cleanest looking place but I’m not here for the ambiance. Just a quick pay and go. Paid only $ 1.05 for both items so I’m a happy camper. Don’t forget to bring your own recyclable bag because the produce bags becomes your take away bag. I made oroshi daikon to go with my BBQ chicken. I still need to figure out how to cut the bite down because it turned out spicy. Trial and error I guess. If I had to take a guess I think I need to buy the whopper sized daikon. Review for Yoshitsune forthcoming… the place that gave me inspiration.