Silo Restaurant & Lounge

Specialties

With its outstanding Boardwalk location, Silo is an ideal venue for functions including weddings and corporate events. A delicious canapé menu is also available for cocktail functions. Quite simply, you couldn’t find a better destination for a wedding, private or corporate function.

With flawless panoramic water views, guests can enjoy canapés or a sit down 6 course degustation of modern Australian cuisine from an award-​winning chef. Silo has proved a fixture of the Newcastle dining scene for the last 10 years and the nightly hum shows no signs of waning.

40 – 150 guests can enjoy the sublime view of a harbour sunset with 5 star accommodation only metres away. A private jetty is also available for that truly special arrival.

Silo is owned and run by a team of dedicated professionals who know just how much can go into making your day exactly that, yours!

History

Established in 2004.

introducing the owners;

Paul Davies — Head Barman who ensures that your cocktails are the best in newcastle. He believes that «Silo is a little shelter from a world of fast, pre-​mixed artificial tasting drinks. A lot of our cocktails are inspired by the time tested classics from the dawn of refined drinking. This naturally demands much more time, love and money but the customer I’m sure, appreciates the difference».

Mark Seery — Managing Director of Silo Restaurant & Lounge & 25 years in the industry. Our vision is to provide our customers with a consistent, quality product delivered with high service standards. Investment in Staff training and development is our priority rather than big advertising budgets, or discount Tuesdays.

Mark personally handles all corporate functions and weddings, with the highest level of professionalism.

Meet the Business Owner

Mark S.

Business Owner

Mark Seery — Managing Director of Silo Restaurant & Lounge & 25 years in the industry. Our vision is to provide our customers with a consistent, quality product delivered with high service standards. Investment in Staff training and development is our priority rather than big advertising budgets, or discount Tuesdays.

Mark personally handles all corporate functions and weddings, with the highest level of professionalism.