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No | |
No | |
Yes | |
Yes | |
Dinner | |
Private Lot | |
Yes | |
Yes | |
Yes | |
Yes | |
Casual | |
Casual | |
Average |
No | |
Full Bar | |
Yes | |
Thu, Fri, Sat | |
No | |
Outdoor Area/ Patio Only | |
Yes | |
Free | |
Yes | |
Yes | |
No | |
No |
Specialties
Whether you stick with your favorites or try something new, each dish is artfully prepared by our chefs with the same love we mix into everything we do. Featuring Lake Superior walleye, prime rib, whitefish, bbq bacon wrapped shrimp, award winning loaded mac and cheese and much more!
History
Established in 1994.
Mike has created Apache Trout Grill with a desire to preserve the qualities of restaurants past; great food, a well-trained and friendly staff set in a casual, comfortable neighborhood atmosphere. «Good food served right,» has become the motto at Apache Trout Grill.
Meet the Business Owner
Mike C.
Business Owner
Mike Connors moved to Traverse City with a vision of combining his love for the restaurant business and a passion for fly fishing as well as the outdoor adventures of Northern Michigan.