El Sabroso!

Specialties

Because Mexican food is so broad and expands from region to region all over the Mexian Republic and our small trailor is fit to do a limited of items, the Chef decided to only specialize in Mexican city street food for people on the go such as tacos, tortas and quesadillas while featuring Oaxacan tamales. All with a gourmet twist.

History

Established in 2012.

Chef Daniel decided he’d create a food truck like no other. Because he believes Latin food is very broad he’d offer Latin food out of the norm. Tasty affordable street food.

Meet the Business Owner

Daniel P.

Business Owner

Originally from the city of Mexico, D.F. Growing up in Mexico, Daniel was immersed in the Latin culture and cuisine at a very young age cooking alongside his mom who is originally from Tlaxiaco, Oaxaca.

Latin-​inspired food has and always will be a passion of Daniel’s where he never forgets his roots of where he comes from. Therefore, he brings to the public an authentic infusion of nostalgic street food with a twist of cuisine art.

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Daniel P. says,

«This is THE place for fine dining at its BEST. Hands-​down to it’s ever-​changing menu serving only what is in season. Tell them we say hello!»

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«Nice family-​friendly environment and great seafood at an affordable price. Tell them we say hello!»