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Breakfast, Brunch | |
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Casual |
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Beer & Wine Only | |
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Free | |
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Specialties
Eritrean and Ethiopian cuisine, spices adjusted to order. American deli menu also available.
Large variety of fresh, custom blend drip coffee, ground by the cup.
Menu offers many gluten-free, vegan, and vegetarian plates.
History
Established in 2010.
Starting as a small café, Haile was able to realize his dream of Oasis Café, bringing his home country’s food to the NoPa district.
Oasis has been completely renovated as of 2014, evolving into a fully fledged restaurant serving authentic Eritrean and Ethiopian cuisine with a warm, family-run environment.
All items from the American deli menu have been preserved and are still being served.
Meet the Business Owner
Haile T.
Business Owner
Hailing from Eritrea, Haile’s dream is to share authentic Eritrean and Ethiopian food with a welcoming smile to everyone he meets.