Jimmy John’s

Specialties

We offer freshly baked bread, fresh ingredients and meats sliced in-​house daily. With quality products and freaky fast service, Jimmy John’s is a great option for anything from a quick lunch to delicious catering. Don’t worry though, we’ll also deliver just one sandwich.

History

Established in 1983.

What makes Jimmy John’s different from the rest is that it’s honest, it’s damn good, it’s damn fast, at a decent price! Bread is baked in-​house everyday and served fresh. Meat and veggies are sliced fresh in-​house everyday. The turkey is real turkey, the roast beef is real roast beef — no additives, no vegetable-​based fillers, no fake stuff. Nothing is delivered pre-​sliced. Real Hellmann’s mayo, real Grey Poupon, real olive oil and red wine vinegar — it’s the best of the best.

With perfect bread, systems in place, spectacular employees and leaders who lead and don’t pass the buck, Jimmy John’s box rocks. Jimmy John’s employees are the ordinary people doing extraordinary things. They want to be the best. They don’t mind doing whatever it takes to get the job done. Their hustle is part of how they live their daily lives, and they enjoy the fruits of a hard-​earned entrepreneurial lifestyle. Once again, Jimmy John’s wants only the best for the best

Meet the Manager

Morgan H.

Manager

I started my Jimmy John’s career as an in-​shop/​delivery employee over 5 years ago. I loved the fast pace and welcoming work environment from day one! I moved out to SF 3.5 years ago to continue working at Jimmy John’s just with a new franchisee. I started a Manager-​in-​Training program at the Post St. location and served as the AGM/​GM. I’m super excited to be serving you freaky fast and freaky fresh sandwiches as the Pine St. location General Manager.