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Specialties
Market of Choice offers a relaxing, enjoyable shopping experience and an extensive selection of natural, organic, local and conventional products, side by side. Staffed by friendly people who care about the communities where they live and work, Market of Choice has eight stores in Oregon, located in Corvallis, Eugene, Portland, West Linn and Ashland. Full-service departments are staffed by trained chefs and stewards offering gourmet take-away meals, meat and seafood, produce, baked goods, specialty cheeses and charcuterie, beer and wine and floral. It’s Food for the Way You Live.
Market Catering, a division of Market of Choice, is a preferred option for those hosting business or special events.
History
Established in 1979.
1979 — Opened first store, a Thriftway Market in Cottage Grove, Oregon
1980s & 90s — Acquired more stores and operated as Price Chopper
2000 — Began conversion to Market of Choice name and image; adopted new slogan, Food for the Way You Live
2003 — Opened store in the highly competitive SW Portland, Oregon market
2005 — Launched the My Market campaign in December
2006 — Opened two stores: one in January on Willakenzie Road in Eugene, Oregon, followed by the West Linn, Oregon, store in November
2008 — Launched award-winning website
2010 — Opened store in Corvallis, Oregon
2012 — Unveiled new central kitchen/distribution center and Market Catering facility in Eugene, Oregon
Meet the Business Owner
Rick W.
Business Owner
President and CEO Rick Wright took over the business from his father, Richard Wright, who ran Price Chopper and Thriftway stores from 1978 to 1997. Rick Wright reorganized the company and created Market of Choice to appeal to customers who desire high-quality natural and organic foods, as well conventional items, side by side. Under his leadership, the company has grown with a focus on energy efficiency, modern design and providing customers a unique shopping experience.