Dessert Labs

Specialties

We are a dedicated Gluten Free Baking Company. We have a wide variety of gluten free desserts and breads currently available. We also love custom orders.

Need something for a gluten free guest at your next party, want gluten free cupcakes for a birthday? Contact us!

Meet the Business Owner

Joe K.

Business Owner

Joe Kalal is a gluten free pastry chef. After being diagnosed with Celiac Disease three years ago, he’s dedicated himself to making his favorite foods delicious and accessible.

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Joe K. says,

«We love how savvy they are about gluten free needs. They’ve had gluten free pancakes for years and now use our gluten free bread for French Toast.»

Food Front Cooperative Grocery

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Grocery

Joe K. says,

«They have a great selection of produce, bulk foods, and gluten free products. They also carry a selection of our gluten free treats in their deli!»

Hillsboro Saturday Farmers’ Market

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Farmers Market

Joe K. says,

«A great Farmers’ Market and a place to find Dessert Labs’ gluten free treats. We’ve loved all the other vendors too!»