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Specialties
Voted as Best Pizza by OC Weekly in 2014. Wood fired pizzas with a unique combinations of toppings. Santa Maria style tri-tip roasted each day over red oak. Fresh salads and tasty desserts. Ten craft beers from the best breweries in Southern California and thirty additional brands by the bottle. A select wine list with a focus on small production wines from California.
History
Established in 2013.
Craftsman opened its doors to the public on December 10, 2013. We are excited to bring a new and different concept to North Orange County.
Meet the Business Owner
Joe R.
Business Owner
As a resident of Placentia, it has always been our dream to bring a fun, family-style concept to our city. Our concept is simple… great food with great value served by friendly staff. Having been in the restaurant business for over twenty-five years and also being a third generation restaurateur, we feel that we have brought the important elements of hospitality to the forefront of our concept. Our menu is balanced to provide some unique flavors and ideas, but also reflects many of the traditional dishes that may have been found in my grandfather’s restaurant. Our name reflects what we feel Craftsman stand for– quality, value and tradition. We invite you to our home and hope that you enjoy!