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Specialties
We offer a variety of hand-crafted seasonal Japanese-Style sweets called «wagashi.» We hope you will enjoy tasting our traditional sweets.
History
Established in 1977.
Our flagship store is in Ginza, Tokyo Japan. We currently have stores in 11 cities in 7 countries Internationally (New York, London, Singapore, Taipei, Hong Kong, Hawaii, San Franciso, and now Newport Beach)
Wagashi sweets culture has grown to be high rated overseas. In 1993, We’ve opened our international store in Singapore. Since the, we’ve expanded our stores in 11 cities in 7 countries so far. Each store promotes Japanese and local culture. We hope to be a bridge and to inter-act with Japanese and local cultures.
Meet the Manager
Darlene G.
Manager
Darlene is an enthusiastic, multi-skilled and focused professional who bring passion, drive, performance and efficiency. She grew up in Japan, but originally from Los Angeles.
Multi culture, speaks Japanese and Tagalog, quick learner who can absorb new ideas and can communicate clearly and effectively when working with people of all levels.
Self-motivated and able to contribute effectively to a team by doing her everyday duties such as Management, Sales floor management, Performance tracking, Strategic thinking, Cash control, Inventory control, People development, Training techniques, Relationship building, Customer focused, Merchandising, Launching promotions, Putting the customer first, Market awareness, Commercially driven, Planning store layouts.
Among other skills, she is also an avid photographer.
On August 2014, she moved back to the United States after living last 4 years in Japan.