Flirting with Flavors

Specialties

Through our cooking videos, blogs, private events, and especially cooking parties, Flirting with Flavors can show you how to create excitement and delectability in the kitchen. Whether you’re interested in cooking for your family or hosting a party of 10, Flirting with Flavors can be your inspiration and guide to pulling it of with style.

History

Established in 1993.

Flavors Catering and Carry-​out was established in the FlatIron neighborhood on 18^th street between 5^th and 6^th avenue. The storefront was sold in 2000 and we moved

to the UES of NYC.

We cater for groups of 100 or less and create custom cooking parties.

Meet the Business Owner

Pamela M.

Business Owner

As owner of the innovative Flirting with Flavors, Pamela teaches men and women how to use food to generate romance. Pamela Morgan knows her way around a kitchen. She has been praised for her work as a culinary instructor and consultant, event planner, cookbook author, and as food & entertaining editor for Hamptons Cottages and Gardens.

She is a member of Les Dames D’Escoffier, a select organization for accomplished women in the culinary profession. Her cookbook, Pamela Morgan’s FLAVORS, written with Michael McLaughlin (Viking) was published in May 1998.