One Well Brewing

Kalamazoo, United States

4.7

Open now

20 reviews

Accepts Credit Cards
Free Wi-Fi

Map

Streetview

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Bussiness info

Takes Reservations
No
Delivery
No
Take-out
Yes
Accepts Credit Cards
Yes
Accepts Bitcoin
No
Good For
Dinner
Parking
Street, Private Lot
Bike Parking
Yes
Wheelchair Accessible
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Casual
Noise Level
Average
Alcohol
Beer & Wine Only
Outdoor Seating
Yes
Wi-Fi
Free
Has TV
No
Dogs Allowed
No
Waiter Service
No
Caters
No

Description

Specialties

One Well Brewing produces hand-​crafted beers and provides a place for like-​minded folks to share ideas, art and culture in Kalamazoo, MI.

History

Established in 2014.

One Well Brewing is a microbrewery based in Kalamazoo, MI and strives to provide the greater Kalamazoo area and Michigan at large with a quality, craft-​brewed selection of beers. One Well’s vision stems from the unique backgrounds of the co-​founders, Chris O’Neill and T.J. Waldofsky. While both founders took a different path to arrive where they are today, the common goal has remained consistent: to help grow the craft-​brew community by building a business that provides a quality, locally-​produced product and to create good jobs that help stimulate the greater-​Kalamazoo and Michigan economies.

Meet the Business Owner

Chris and T.J. X.

Business Owner

For close to a decade Chris has been a homebrewer and has dedicated the majority of his spare time perfecting the art of craft brewing. As a self-​taught brewer, Chris has always picked the brains of everyone in the microbrewery world and has immersed himself in the culture of craft-​beer connoisseurs. Chris embodies the spirit of of the craft-​brew community and the idea that he’ll always be a student no matter how much he learns.

While T.J. has dabbled in home brewing, his background and passion for craft beer evolved from a different path. Since he was first introduced to craft beer, T.J. has sought out different beers around the world and has thrived on experiencing the authentic culture of microbreweries. Having visited over 100 microbreweries and brewpubs in the U.S. alone, his appreciation for craft beer and the community that it fosters has helped shape his vision for owning his own microbrewery and continuing to support the art and culture of the craft-​brew community.