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Specialties
Located only a block away from the Atlantic ocean, we know fresh, local fish. At Juno Beach Fish House, our seafood is prepared with a Floribbean flair and is sure to please.
Not sure what to order? Our attentive and knowledgeable staff can steer you in the right direction! Featured menu items include: grouper piccata, Maryland-style crab cakes, Caribbean BBQ ribs, and Glenn’s killer bayou bowl.
We offer many happy hour and early bird specials and our most popular dish, by far, is our Maine lobster special!
If you’re in the mood for something lighter, try our bouillabaisse or our gorgonzola salad. We also offer over 20 wines by-the-glass in our full-bar. Finish off your meal with one of our decadent desserts — think island pineapple upside down cake with mango rum sauce and coconut ice cream, a true Caribbean-inspired dream.
Stop by and let us satisfy your fresh seafood craving!
History
Established in 2001.
Juno Beach Fish House has been serving Juno Beach, FL since 2001. Our mission is to provide the best fresh, local seafood with Floribbean flavor in a comfortable environment. With over 13 years of success, we look forward to adding you to our long list of happy customers.
Meet the Business Owner
Glenn C.
Business Owner
Glenn Cockburn has been in the restaurant industry for over 35 years. After attending The Culinary Institute of America in New York, Glenn went on to realize his dreams by working on creating a chain of restaurants. After many years working on the business side of restaurants, Glenn decided to get back to the kitchen and opened Juno Beach Fish House where genuinely good seafood is the driving force of the business. Glenn enjoys serving the public at Juno Beach Fish House and hopes that you’ll stop by next time you’re in the mood for some delicious lobster!