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Specialties
First and only gourmet quesadilla food truck.
History
Established in 2014.
Dru and Kats worked at the same restaurant years ago. They loved to talk to each other, laugh, yell, and get in trouble together as well. Dru decided to leave the restaurant and grow culinarily and Kats stayed. They would still hang out with each other but really missed working together. Dru had the brilliant idea of competing on Food Network to try and win a food truck on Food Truck Face Off. It was honestly, just something to mark off the bucket list and one thing led to another and shockingly, they won! And thus, QuesaDivas was born and the rest is history.
Meet the Business Owner
Dru C.
Business Owner
Graduated from Le Cordon Bleu.
Worked for:
Patina Restaurant Group
Glen Ivy Hot Spring’s Café Sole
Panera Bread
Pacifica Senior Living
Corner Bakery
The Château of Harveston
Air Force Village West
Currently attending Cal Poly Pomona for his B.S.
Major: Hospitality, Restaurant, and Tourism