Atrium Bar

If you want to go on a crash diet, eat here! My fiancé and I had a few beers and lunch before a flight, and wound up with terrible food poisoning for the next day and half.
If you are wondering of why this place wasn’t rated as one star it was because of the great customer service and responsiveness we received from the bartender/​server Alvin!
The one and only Cook was on a break so it took this close to an hour to get our food. I think HMS Host figured out that the likelihood of customers walking away is small because we’re trapped at the airport, trying to kill time before a flight, so they staff a skeleton crew. We ordered a mozzarella chicken Panini sandwich which cost a whopping $ 15. The sandwich was underwhelming as was the salsa and chips however it made its mark on both my fiancé and I by staying with us in memory for the next two days as we bonded with our toilet!
If you have to kill time and happen to be here, stick with beer, its the safest and cheapest item on the menu!

This was my first meal when stepping off the plane in Hawaii. It was a nice, quiet bar on the outside of the airport.
Drinks were served up pretty quick but the food took a little longer than expected. That can be forgiven because the kalua pork sandwich was delicious! This shocked me because it was a plain, simple sandwich with shredded pork on two buns… plain and simple. The pork had tons of flavor and is by far the best kalua pork I’ve had during my stay in Hawaii and better than any I’ve had out here in Los Angeles.
Its not a place to actually dine-​dine so great for a quick meal before heading to your next destination.
Lunch 5÷5÷2014

What more could you ask for out of an airport bar? Outdoor seating, decent food, an eager bartender, TVs & accessible outlets! We had quite a bit of time to kill and were delighted we could spend a couple hours OUTSIDE before our flight home. We checked our bags and took a seat at the Atrium Bar (pre-​security) to enjoy a snack and drinks. Perfect way to end our stay (and attempt to drink the sadness of leaving away)!
Prices can be a little steep but it is the airport AND in Hawaii.

Absolutely terrible. I ordered a mandarin chicken chop salad ($ 15). For that price point, I expected a lot more. All I got was very hard and dry chicken, and wilted pieces of vegetables. They did have a decent amount of wanton crisps and mandarin oranges. The ingredients felt old and stale. To top it off, upon wanting to pay the bill, there was no one working in sight for a good 15 minutes. We even had to wander near the kitchen and look around for someone so we could pay and leave. I am still upset at myself for eating here rather than the other better options in the airport.

After a long flight and in need for a cold beer and a place to wait for my ride I found this outside bar a great place to chill. The price was way high but you are still at the airport. Srevice was fast and friendly.

I came to Atrium after dropping off a friend and then waiting for another one to arrive all in the same day. I definitely had a lot of time to kill so I came to this place because it looked very inviting. It is right next to Starbucks and I wanted something other than a $ 10 sandwich for lunch.
I sat down and ordered me a virgin Bloody Mary which was delicious. For food I ordered the Ahi Tuna Poke which came in this beautiful oversized martini glass. It was drizzled in a mayo sauce which was a bit too heavy for my taste but delicious nonetheless. I still recommend it though. The bartender was friendly and got my order out quickly. Did I mention the bar has a wide selection of alcohol? Give it a try.