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No | |
Yes | |
Yes | |
Yes | |
Lunch | |
Street, Private Lot | |
Yes |
No | |
No | |
Casual | |
Beer & Wine Only | |
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Yes |
Specialties
Brunch — Lunch — Dinner — Dine In — Take Out — Catering
Best of Dallas 2005 Bonnie Ruth’s Cinnamon Rolls
Selected as one of the BEST DATE SPOTS in 2007 in Dallas
Best Freshly Made Salads (featured in the September Issue of Dallas Advocate Magazine)
This small Casa Linda nosheria dishes soups, salads, sandwiches and pizza by day (as well as coffee and morning baked goods). At night there’s a small menu of dinner specials. All that aside, quality of ingredients sets this little neighborhood eatery apart from many others. Creamy but not too gooey, chicken portobello soup floats big chunks of meaty mushrooms. A salad with baby greens and goat cheese also includes chunks of red wine-poached pears, pecans and a lavender-honey vinaigrette.
Desserts change frequently. Blueberry cream cake was a seasonal hit on a recent midday. Choose from our unique and wonderful bread pudding with pecans and caramel sauce, chocolate praline cake, best carrot cake in town, to name a few.
History
Established in 2004.
Minority & HUB Certified
Bonnie Ruth’s Café and Catering Restaurant represents a unique dining experience. Reminiscent of a European Bistro café, our small little establishment is meant to provide a variety of delicious, fresh made salads, soups, sandwiches, pizzas and desserts for a quick lunch time feast. In addition, to the items on our lunch and brunch menu which we offer Saturday and Sunday, our customers can also choose from a more relaxing dinner menu that adds more heartier meals accompanied by a glass of wine or a specialty martini. Bonnie Ruth’s Café and Catering’s goal is meant to provide a comfortable place to meet with friends over great food with great customer service.