Masterpiece Events

Specialties

Since the beginning, the company motto has been, «bringing people together through the fine art of catering.» We see ourselves as artists who bring our clients’ visions to reality. We combine our master level culinary skill with an eye for design and experience with coordination to create events that are enjoyable, distinctive and truly memorable.

Our core belief is that our clients’ needs come first. Over the past twenty years, we have earned our clients’ appreciation and loyalty by tailoring events to match their needs and giving every event, large or small, our best effort. Listening to your needs, paying attention to details, providing a quality product and going above and beyond in providing exceptional service are the cornerstones on which our business is built.

History

Established in 1990.

Masterpiece Events has been one of the top-​rated, full-​service catering companies in the Atlanta area since its founding in 1990. Over the past twenty-​five years, we have earned a reputation for quality, creativity and service that exceeds our client’s expectations.

Meet the Business Owner

Curt B.

Business Owner

Curt Bohling has over twenty-​five years of experience as a professional chef. He sees food as art and himself as an artist. Each of his culinary creations is designed to be more than delicious, it is meant to be an experience. Like an artistic master, he combines his highly trained skill, his innate vision and creativity, and his deep understanding of the complexities of taste to craft dishes that engage the senses and are sure to please the most discriminating palates.

Chef Curt’s culinary expertise was developed through years of study and apprenticeships with some of Atlanta’s most celebrated chefs. As part of his training at the American Culinary Federation Educational Institution, he served as an apprentice in a four-​year certification program at The Ritz Carlton-​Buckhead. During this program, Chef Curt was honored to work with Gunter Seeger, famed chef of The Dining Room Restaurant, The Ritz Carlton-​Buckhead.