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Specialties
Come taste the difference
At Jefferson Deli we build the ultimate burrito and taco — we make our tortillas from scratch and pressed to order then finished on the flat top.
No two tortillas are alike!
The advantage — no broken tortilla, no spills, or «accidents». A nice clean taco
It doesn’t end with the tortilla– we bake our own hoagies and rolls for our tortas, and sandwiches, we also make our signature salsas in house as well.
Our carne asada is dry aged for days before being slow cooked, our carnitas and chicken are marinated in our special mojo sauce giving you the exotic tastes of the Caribbean
Our Mexican seafood boil is made with Arbol, Guajillo, and pasilla chilies, giving you the smokiness and heat you expect from Mexican food. No fat or grease just flavor and fresh seafood.
Whiles waiting for your order — indulge yourself on our freshly made salsas and tortillas
Jefferson Deli — come taste the difference
Meet the Business Owner
Hanif M.
Business Owner
Owner Hanif Mohamed has over 30 years of Food and Beverage experience in 4 Star — 4 Diamond properties in the United States and Kenya. Working for such companies such as Intercontinental Hotels, Omni, and Loews Hotels in Miami and Washington DC. Hanif also worked in Kenya at the World Famous Mount Kenya Safari Club, Founded by actor William Holden, for Members and guests, The Norfolk Hotel Kenya’s Oldest Luxury Hotel. Both Properties were managed by Lonrho Hotels and are now a part of the Fairmont Hotel and Resorts.