I came here with a group of 4 work colleagues(including me) as we were in town for a workshop. It’s a great place, very spacious with servers who speak English and are very helpful. I ordered the zucchini flowers as an entrée and shared that with a colleague and then got the fish of the day(seabass) which the server came and asked if I wanted cleaned?(And heck yeah, l wanted the fish cleaned!). We also ordered a lovely bottle of wine to go along with the meal(€ 18) Zorutti Collio Merlot 2012. We also got bread and excellent oil + balsamic to to tide us until the food came along. My Zucchini flowers came super quickly(within like 7−10mons of ordering) and were truly super excellent — the delicious fresh cheese was a delight as were the baby tomatoes the burst into my mouth like little starbursts. So we trekked all the way from our hotel Sheraton at the airport to this restaurant based on work colleague recommendation and boy, it was totally worth it! The food was just so divine. I started with Zucchini flowers with fresh cheese that was just super delicious — I would def order this dish again! Another colleague ordered the Caprese and that mozzarella they served was so creamy, it was superb –almost the consistency of a good oysters(but obviously without the fishy smell). Another colleague got fries(no comment on his taste levels!) but these were really nice too. For my main, I got the fish of the day, which they cleaned for me(yes!!). The other stand out dish for me was the bean salad with grilled smoked cheese and candied tomatoes — another fantastic combination of flavours and a dish with just fresh and gorgeous tasting ingredients. The 3rd colleague got spaghetti bolognese which I didn’t try but washed fairly quickly. We wee so pleased with the great food quality, also decided to go for dessert, which ended the meal on a high note. I got a dessert tasting menus with pannacotta, tiramisu and a really beautifully baked warm fruit muffin, another colleague got pineapple and ice-cream and I can’t remember the last choice, but we all just loved it. However the icing on the cake was when we asked our waiter to get us a taxi and he ended up driving us to the hotel himself so we could save the money — wow, I was super impressed by his service! Would totally come back and eat here again and cannot recommend it highly enough! Malpensa has a winner with this restaurant!
A D R.
Place rating: 4 Nashville, TN
Great pizza and the Liter of Leffe Rouge was delicious. We sat outside where the service was on Italian time(meaning whenever they want to get around to taking your order). I had the bombo pizza — Italian sausage, onions, smoked cheese, with tomato sauce. The crust was the best we had during our whole two week trip. We sat outside with 402 mosquitoes. Being from Tennessee, I was used to it but it was still annoying. I highly suggest using the chilly oil on everything if you like a little spicy. Spent about € 31 which includes 2 pizzas a L of water(waiter told me he did not have tap water, whatever) a coke and L off draft beer. Service was € 2.
Sean K.
Place rating: 4 Milford, MA
Very enjoyable family restaurant 2 miles from the airport. The food was fresh & very enjoyable — we had the spaghetti, veal cutlet & sausage pizza. Service was prompt & friendly & the place was busy with tourists from the area hotels & locals. Very nice patio outside but it was raining so we didn’t get to enjoy it. Well worth a visit if you’re in the area & hungry!
K C.
Place rating: 3 San Jose, CA
Nice little place near the airport for decent reasonable meals.
Sarah K.
Place rating: 5 Amsterdam, The Netherlands
Wow. When I think of restaurants or areas around airports, I don’t think of good food and charming countrysides, but it’s different here. This proves that everybody in Italy, in the city or country, can cook and food is a true love embedded into the culture. My fiancé and I spent two and a half weeks traveling all over Northern Italy but this is by far one of the best places we ate at. We even came here twice, which we’re usually not a fan of going back to the same place twice on vacation. He loved the pizza. I got a pasta with seafood, and the seafood was so tender and cooked perfectly. The next night we went back and got the mussels. I would recommend anything with seafood. It’s really fresh and cooked melt in your mouth perfect.
L S.
Place rating: 5 Macomb, MI
Great contemporary find. Very reasonable prices. Attentive and English speaking staff. They are closed during the day(open for lunch, then close and reopen at 7pm). Great selection of pizzas and a daily special menu.
Cloud P.
Place rating: 3 San Rafael, CA
Looks nice. But opening hours are inaccurate. Finding this to be open on Unilocal look like early dinner opportunity matching early next morning flight. But no.
Opie S.
Place rating: 4 California, MD
My wife and I dropped in for our last meal in Italy before returning home. They had some very interesting things on the menu including seafood, Irish steaks, etc… We are at the end of our trip so we did caprese salad, some sliced meat, and pizzas. I would put it all at «good food at good prices». The sliced meats were good but I wouldn’t say they were noticeably better than any other I had while in Italy. My only complaint about the salad was not enough basil but the cheese was great. I got the Dracula pizza which had spicy sausage, olives, and peppers(which I really liked). The waitress was very nice too. All that with water and a glass of wine was about 50 €. It was a lot of food though.