Da Giggi

Rome, Italy

3.7

Closed now

7 reviews

Contacts

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Telephone:
+39 06 679 1130
Website:
www.trattoriadagiggi.com
Address:
Via Belsiana 94A, Rome, Roma, 00187
Centro Storico
Nearby public transportation stops & stations:
390 ftL.go Goldoni
580 ftSpagna
610 ftAugusto Imperatore
Categories:
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Bussiness info

Accepted Cards
Credit
Good for Kids
No
Outdoor Seating
Yes

Today

Today 12:00 pm – 3:00 pm
7:00 pm – 12:00 am
Closed now
Local time (Rome) 10:46 Saturday, 21 June 2025

Business hours

Monday 12:00 pm – 3:00 pm
7:00 pm – 12:00 am
Tuesday –
Wednesday 12:00 pm – 3:00 pm
7:00 pm – 12:00 am
Thursday 12:00 pm – 3:00 pm
7:00 pm – 12:00 am
Friday 12:00 pm – 3:00 pm
7:00 pm – 12:00 am
Saturday 12:00 pm – 3:00 pm
7:00 pm – 12:00 am
Sunday 12:00 pm – 3:00 pm
7:00 pm – 12:00 am

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Nearby

Near this location:
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7 reviews of Da Giggi

No registration required
Place rating: 4
Oslo, Noruega
Un sitio casero, muy familiar, donde te sientes como en tu casa, siendo el huésped de una familia simpática que se esforzará por recomendarte los mejores platos, además las raciones son abundantes, como tiene que ser! el vino casero muy bueno. se comparten mesas como en muchos sitios romanos, y es una experiencia auténtica que ningún viajero debería perderse.
Place rating: 2
Elkridge, MD
Don’t go here! there are so many other better places just around the corner. It is overpriced and nothing special. Other restaurants serve snacks with drinks, they served us a bread basket for 5 euros with mold on it. Boo
Place rating: 1
McLean, VA
Do NOT go to Trattoria Gigi. I rank it as one of the worst ever. Because it’s so near the Spanish Steps, they have a bit of a captive audience: tourists whom they can mistreat in the knowledge that some other unfortunate person will follow in their footsteps once you are long gone. Specifically, we (two adults and two kids) had a couple of salads and a small pizza each. Plus water. No wine, no beer. 71.50 Euros.
The Caprese Salad had tomatoes that were green and hard. When we mentioned that to our server, he shot us a silent, surly look; no apology, no acknowledgement, just a sneer. I’ve never sent anything back in my life: first because I don’t want my replacement course garnished with spit, and second because I used to work in a restaurant and it’s bad karma. So we ate around the tomatoes. The pizzas were bland and the crust fell apart when we picked them up. If you’re in Rome and you can’t make a pizza, you stink. I’ve had better at the Sbarro in the food court. It can’t be worse and it won’t cost a hundred bucks.
We could not get out of there fast enough.
Place rating: 5
Cambridge Heights, Milwaukee, WI
Don’t be afraid of its fancy sounding name or 2nd guess the modest appearance. We ordered dishes that we couldn’t identify or pronounce well, sticking to the «bolded» menu items which we think are house specialties. Not disappointed and was one of the best meals of our stay.
Penne all’arrabbia — very garlicky and just spicy enough.
Gnocchi — simply done.
While the staff did not speak much English, they were patient and helpful with our broken but trying Italian.
Go here and thank me after.
Place rating: 4
Encino, CA
A wonderful meal! We were the only tourists in the restaurant but there is a translation guide in the back of the menu. The food was all fresh and delicious. Lovely local place.
Place rating: 5
San Francisco, CA
I first discovered this joint over 20 years ago.
As far as I’m concerned, they have the best spaghetti carbonara on earth!!!
I ate here with mio caro amico Luca, during my last visit to Rome back in 2005.
During a late night meal, it started to rain and since the interior was already packed, we just compromised with mother nature before the terrific waiter brought in a table for us and we squeezed in with the other locals.
Good times indeed!
Check out the pic.
Place rating: 5
Hamburg
Auch wenn die Website in vier Sprachen verfügbar ist und alles nach einem fiesen Touri-​Schuppen aussieht. Davon sollte man sich nicht abhalten lassen und trotzdem einmal bei Gigi einkehren. Im Sommer sitzen alle Gäste am liebsten draußen, es gibt nur sehr wenige Tische, deswegen lohnt sich eine Reservierung. Innen ist die Einrichtung und Beleuchtung wie in einer typischen Trattoria: einfach. Ich habe selbst lange Zeit in Italien gelebt, mich stört es nicht. Mein Mann meinte, er wäre nie und nimmer rein gegangen, wenn ich ihn nicht überredet hätte. Also nicht abschrecken lassen. Wir waren während unserer 6 Tage in Rom 4 Mal da. Die Kellner sind nicht herzlich, eher rauh, aber flink und schnell. Köstlich ist die Pasta. Ich habe hier die beste Pasta aller Zeiten gegessen. All’arrabbiata oder mit Salsiccia, ein Gedicht. Sehr lecker auch das Saltimbocca. Die Pizza würde ich eher in einer richtigen Pizzeria essen. Was ich an den Nachbartischen gesehen habe, sah eher nach Kompromiss für Touristen aus.
Auch der offene Rotwein ist keine Offenbarung, dann besser einen aus der Flasche (es gibt auch kleine Flaschen). Der offene Weißwein ist hingegen einfach, aber lecker. Fazit: Tolle, wunderbare Pasta, leckere Hauptgerichte, einen Besuch ist es auf jeden Fall wert.