Espuma

Came here tonight after seeing this restaurant pop up several times and finally got to try it. Was expecting a lot more spanish food, but it was kind of this mixture of american fried foods, italian pastas, german pork knuckles, mexican tortillas and spanish paellas. so yeah, quite the selection that they have.
Food: ⁴⁄₅
The food is decent, but what I found especially attractive were their drinks! I ordered a Mixed Berries & Peach Espuccino and it was delicious, frozen and portrayed beautifully!
Their pastas were decent, a little overpriced i suppose as it definitely wasn’t the best pasta that you could get. We also got a platter which consisted of fried mozzarella balls, risotto balls, calamari and hiroshima oysters — flavour was pretty good on the risotto balls but the calamari was tough and dry.
Would recommend coming here to give it a try if you’re nearby, probably worth it for lunch and not so much for dinner, although it was actually pretty full with a line outside on a Wednesday night, so perhaps their other dishes provide a bigger attraction to this place?