Splitz Grill

At Splitz you order your burger then proceed to another line to tell the counter help which vegetables to add to your burger. The burgers are cooked well done — do I need to add any more words? A dry over cooked burger where cheese is an extra charge. All the vegetables and sauces are needed to choke this burger down. On another note, the drench fries were very good.

Great menu and food quality but the key here is the pairing of sauces with burgers and the depth of the condiment bar. Friendly staff and great service stand out in a sea of tourist huts and dives.

I don’t get it. The sandwiches took forever to prep, while they were cooking, the toppings sat on the bun, making a soggy mess. There is a fantastic selection of toppings, but having salsa sit on a bun for a few minutes makes for quite a mess. The beer selection is good and the onion rings are solid. I am not sure about to he rest.

. Lamb burger was slightly dry, but meat very flavorful (topped with tzatziki, cucumbers, marinated carrots, no BBQ sauce). Buns were dry too.
Partner got the beef patty on his burger, same complaint– not super juicy.
Would I go out of my way to go again– no.

Excellent burgers with great taste! Definitely the best burgers in town and with the options that you get for toppings it will for sure make for a good burger experience for everybody!

Hands down the best burger joint in Whistler, maybe even in all of Vancouver. I’ve been to Whistler a few times since I visit Vancouver almost every year. A bit sad I haven’t been to this place more than once! Greeted by very friendly workers, customer service is great here. I had the free-​range buffalo burger combo with their famous garlic mayo, recommended by my cousin who lives in Vancouver. I’ve never had buffalo meat before, but I’m glad my first time was with this burger. The meat tasted phenomenal. Very juicy and flavorful, the garlic mayo was a great addition as well. And the fries, definitely some of the best fries I’ve ever had! Great bite and seasoned to perfection. I’ll definitely be coming back next time I’m in town!

Burgers are delicious. There are many options of what you can put on your burger which I really enjoyed about it. I have had a better burger before and the fries aren’t very good at all.

Ok, I didn’t believe all the hype going into the door. But as soon as the aroma hit you, you know it was going to be good. We just beat the rush but still took us a good 20min in line to get our food. Coming from Texas we are pretty snooty on what makes a good burger, and lets say we were impressed! If it weren’t for the cramped location we would give them 5 stars. The Staff was super friendly and watching them work during the rush allowed you to see they don’t cut corners to get you through the line, quality is top priority! Splitz is a must during your stay in the village.

It was okay. The place was packed and the set up to get your food was a little ridiculous and after all that I thought it was going to be some amazing burger but I still don’t think it beats Five Guys! It’s just hard to do! But it was pretty good and the poutine was yummy!
I don’t think it’s quite as wonderful as some of these other Unilocalers but definitely a good burger!

We also frequent splitz whenever we are up here in whistler. Burgers are good and is like Subway where you tell the cooks what you want on your burgers. The only thing is that you will be waiting a while for your food if you come more towards dinner time since this is a popular burger joint. We came around 6:15 yesterday and waited around 40 minutes to pay and get our burgers. Overall, highly recommend but go during off-​peak times.

I love their burgers and milk shakes. I went in recently to feed my sweet tooth. I ordered their caramelized banana split. For $ 7 this split is massive. Such good value. Lots of variety and the extras they give you for free. Three heaping scoops of ice cream. I added some chocolate strawberry sauce and waffle cone pieces. The only thing I didn’t like was the caramel stuck to my teeth. But it was totally worth it. Love this whistler local place.

Best burgers in town? Yup! Agreed! Arguably the best fries too! Seriously!
I would say a burger lovers visit to whistler is not complete without visiting splitz!
They make these lovely little lumps of meat with real love and cook em up to perfection and then let you choose what’s goin on the top as fixings. fully customizable!
Sure sure, Ya Ya, subway does it like this too but they actually have invented their own dope white sauce (called splits sauce) which is really nice stuff and all the ingredients are fresh and of high quality. You can easily get carried away and make a burger that won’t even fit in your mouth! You can put sprouts, carrot shavings, baba ganoug and sourkraut and other unique toppings. Can’t get that shit at McD’s! Yo!
They serve beers and and can make a mean banana split as the name suggests so if you are really hungry and need somewhere that’s a bit better than fast food but still relatively fast (unless there is a line up out the door which can happen cuz it’s so popular) this place is perfect.
They even have unique burger options like lamb burgers if your feeling daring enough to stray from the staple beef or chicken burgers.
Atkins diet? No prob they can give you your burger as a wrap so u don’t need to eat all that bread (cuz the buns are decent sized here).
Yup, I would most definitely say a burger lovers visit to whistler is not complete without visiting splitz!

Great service and yummy burger choices. I tried the lentil burger and really really enjoyed it. Others in our group tried the Bison burger, lamb burger, salmon burger, yam fries and chicken wrap. The Bison burger was delicious and juicy, a must try. Chicken wrap was the least favorite. I liked the yam fries too. The staff there are genuinely friendly and were very patient with our complicated order.
I would go there again in a heartbeat.

A solid burger joint. Burgers with some interesting toppings prepared to order. A good deal for Whistler :)

Came here on our first night in Whistler. The food is amazing and the ordering process is pretty cool, almost like a subway. First off you order your burger and extras, I got the Splitz double stacker combo with bacon my mom got the single patty combo. Combo is a side of fries and a drink. You give your name then you wait in another line. When they call your name they ask what type of bun you want plain or with oats; I got plain and my mom got oats. They then ask you what type of sauce you want on it besides bbq or teriyaki. I got bbq and their house made mayo which is spectacular. After picking a sauce you pick your toppings. There are a bunch of them. Cole slaw, pickles, cucumbers, tomato, lettuce and many more. After that you pick a seat and wait for them to call your name. Enjoy; the burgers are amazing. After dinner try a house made milkshake, I had the Black Cherry it was amazing!!! I highly recommend Splitz!

Unfortunately this place didn’t do it for me or my husband. The burgers were ok, the fries weren’t that great (kinda soggy) and the two guys cooking seemed so annoyed with everything. The best part of this visit would have to be the 2 adorable girls that took our order when we came in. They were so happy and that made me happy. :)

We would ski all day and not eat lunch on the mountain only to come here for lunch. Their burgers are so juicy and every topping just really makes all the flavor of the burgers pop. So here’s what we’ve gotten
1– lamb burger add mushroom, Alfredo sprouts, Tsasiki sauce some pickle carrots and onions
2– regular splits burger with fried egg and splits sauce lettuce tomato onions
3– Grab some fries to share.
They do not avocado! Thus, they do not have guacamole! They will say they do… but use your avocado loving brain and think…“if they don’t have avocado, how can they have guacamole!!!” Answer: it’s not real guacamole!!! Abort mission!
Everything else is good! Try to beat the lunch rush or you’ll wait forever for your food

After a full day of snowboarding and a 4 mile run after, I wanted a hearty meal and so I found Splits Grill. And they make quite a good frickin’ burger. It’s like the Subway (but awesome) of burgers. They offer a bunch of toppings and sauces. I had a double with sauteed onions, cheese, fried egg, hash brown (yup, a hashbrown!), salsa, and their special sauce (garlic mayo). My burger was quite massive, but I finished every bit of it!
The Splitz fries were above average. Nothing special, but that burger though…

3.5 stars
Came here for a burger and fries, got the Splitz (¹⁄₃ #) burger and a Splitz fries (with cheese and gravy). The burger was okay it comes with their house made sauce unless you specify. The burger is grilled to order so it’s made fresh but other than that its pretty a standard burger, no fancy toppings or exciting sauces. A friend who on the same trip ate at another burger joint in the village said this burger was a bit better than the one he had.
The Splitz fries come topped with cheddar cheese and beef gravy, a version of poutine i guess. I’ve never had poutine (fries cheese curds and gravy) but i liked the combination of the beefy gravy and the cheddar cheese. Fortunately i shared this with friends as I’m not as young as i once was and can’t burn off the calories like before, but after a full day of snowboarding, i think its all good.
The lay out of the restaurant is kind of weird, its a small store front and ordering area then it opens up to the eating area in the back. Splitz Grill is located on the outskirts of Whistler village closer to the ice skating rink.

Their bison burger was definitely much better than the Canadian lamb. Too bad they pulled the ostrich from their menu but this place is in a great location and option to pizza across Main.
Service was excellent and the staff was prompt and always willing to help. Fries were always fresh, soft buns, and slightly gamey burger. Not as gamey as I prefer bt good enough for Whistler.