Casa Di Tutti

Nestled in the row of shops lining Victoria street in little Seddon, Casa di Tutti is a delicious, authentic Italian restaurant boasting a really interesting menu, which is rare for Italian restaurants which typically boast the same standard fare with frozen ingredients and store-​bought pasta.
But not here. For the same price of any restaurant on Lygon street, Casa di Tutti serves up handmade pasta with fresh, delicious, unique yet rustic pasta and pizzas. The restaurant is small and intimate, the kitchen is in full view of the dining area, separated only by a half-​wall. The café has room for about 50 or so patrons, but on a Saturday night it wasn’t full, so reservations may or may not be needed.
The pizzas smelled absolutely divine and came from a real pizza oven and they do take-​away pizzas that are restaurant quality. My partner and I opted for pasta, though.
I went with the pasta of the day: lamb ravioli with carmelized onion and lemon in a butter sauce. My partner got lasagna which featured tomato, ham, sausage, and ricotta. Both were delicious and the pasta was thin, al dente, and toothsome.
Service was great. All-​in-​all, I think it’s a do-​not-​miss option if you want Italian, especially if you’re looking to avoid inner-​city queues.
Gorgeous.