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Specialties
Maxwell Wines is a premium, boutique winery in the heart of McLaren Vale, South Australia.
The Maxwell estate vineyards are some of the most favourably positioned in the McLaren Vale district. These eighty acres lie on south facing slopes and alluvial flats, within walking distance (just north) of the McLaren Vale township’s main street. Cellar Door is opened Daily 10 – 5 and Restaurant opened Friday — Sunday
Visit our Website for even more www.maxwellwines.com.au
History
Established in 1979.
Maxwell Wines is owned and operated by Mark Maxwell. Its 90 acre vineyards are situated approx 1 km from the McLaren Vale township. Maxwell specialize in making robust, fruit driven wines true to the climate along with the iconic Maxwell Mead products. The property also features the Ellen Street Restaurant showcasing the best in regional and seasonal produce.
Meet the Business Owner
Mark M.
Business Owner
Mark Maxwell is a Director and the Principal Winemaker of Maxwell Wines. Beginning his winemaking career by working in school holidays plunging ferments and cleaning tanks for his father, and other local wineries, he has now completed 35 vintages for the Winery, with responsibility covering all aspects from the vineyard, through vinification, and ultimately — in time — to final blending and bottling. This hands-on approach gives Mark the opportunity to do justice to the superb fruit borne by his estate vines, creating wines that bear Maxwell’s signature style — rich, pure, fruit-driven wines that benefit from careful and restrained oak maturation.