Gallus Gallus

Freshly fried chicken is always good. Yep you heard me, go to this place and eat some freshly fried chicken.
Maybe the timing of the day had something to do with it too. My mum, my brother and I were there for a pretty late dinner — I think it was because I stayed back at work. This always happens in my company. I kind of got into the mood of those Japanese businessmen who do late hours — in mood for beers and fried meats. And Gallus Gallus just hit the spot.
We ordered:
— original fried chicken
— spicy garlic fried chicken
— korean seafood pancake
… with some Hite beer to go with it. If anyone’s thinking KFC and Korean Fried Chicken are the same thing, don’t — Korean Fried Chicken walks all over Kentucky Fried Chicken. Maybe it’s the «cooking from the heart» they talked about on Masterchef? Everything was better. The batter was better (thinner) and the meat was better (moist without being fatty). And hey, the drinks are better too. KFC and McDonalds should really consider serving alcohol. American burger joints do!
Personally, I liked the original flavour better — crispy on the outside, moist on the inside, and with a bit of salty goodness with it too. The marinade on the spicy one was a bit strong for my liking. But I still enjoyed it.
Will come back. :)