Park Grill & Spirits

Worcester, United States

3.3

Closed now

20 reviews

Accepts Credit Cards
Free Wi-Fi

Contacts

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Telephone:
+1 508-756-7995
Website:
www.parkgrillworc.com
Address:
257 Park Ave, Worcester, MA, 01609
Nearby public transportation stops & stations:
1.3 miWorcester
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Bussiness info

Takes Reservations
Yes
Delivery
No
Take-out
Yes
Accepts Credit Cards
Yes
Good For
Dinner
Parking
Street, Private Lot
Bike Parking
No
Wheelchair Accessible
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Casual
Noise Level
Average
Alcohol
Full Bar
Outdoor Seating
Yes
Wi-Fi
Free
Has TV
Yes
Waiter Service
Yes
Caters
Yes

Today

Today 11:00 am – 1:00 am
Closed now
Local time (Worcester) 10:18 Thursday, 29 May 2025

Business hours

Monday 11:00 am – 11:00 pm
Tuesday 11:00 am – 11:00 pm
Wednesday 11:00 am – 11:00 pm
Thursday 11:00 am – 1:00 am
Friday 11:00 am – 2:00 am
Saturday 11:00 am – 2:00 am
Sunday 11:00 am – 11:00 pm

Description

Specialties

A Bar & Grill with great food serving lunch & dinner, Also offer Catering, Private Function Room, Pizza, Pasta, Burgers, Beer, Wine, Liquor, Salads, Sandwiches, with an Italian flair.

History

Established in 2012.

Hi, my name is Dino Singas and On March 7, 2012, I purchased Biagio’s Grille and have slowly transformed it to «Park Grill & Spirits».

If you’ve stopped by since March, you’ve probably noticed differences in the cleanliness, the quality of the food, the attentiveness of the staff and the atmoshpere. On September 14, the name officially changed to Park Grill & Spirits and we continue to improve and make changes each and every day.

If you once loved coming here but haven’t been by in a while, stop by and enjoy dinner and a cocktail in our one of a kind Wisteria covered outdoor patio.

Ask for Dino

Meet the Business Owner

Dino S.

Business Owner

My experience in the food industry began in 1987 when, after graduating from the University of Massachusetts, Amherst, I took over management of the family pizzeria called New England Pizza, in Oxford, MA. Since then I have been involved in multiple pizza /​restaurants including Northboro House of Pizza in Northboro, Massachusetts and restaurants in Naples, Florida.

When I took over Biagio’s Grille and created Park Grill & Spirits, my goal was to restore this once much loved restaurant to a standard of quality, service and atmosphere that will make it a destination for you and you’re family. So if your looking for a great dinner, entertainment, a drink or just place to relax, stop by and check us out.

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20 reviews of Park Grill & Spirits

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Place rating: 4
Worcester, MA
I eat here frequently, their Caesar salad wrap is refreshing and the open window view is great! Wait staff is pretty good, the option to seat yourself is nice. I recommend it and would like to come here for a Paint Nite event in the future.
Place rating: 3
Worcester, MA
The food here is pretty good, but you can go somewhere else in Worcester for the same exact price or less for way better food. The service is good and The staff is nice but some of them are very gross– there was a waiter to refused to wear an apron and put the check books for the customers inside his pants from the back side– YUCK! The quality of the burgers are 7/​10, the fries are way too salty for my taste– but the selection is decent if you like mushrooms, and ham and combinations that aren’t really flattering to anyone not trying to gain 10 pounds in meal. The don’t have frozen drinks so the bar selection is pretty mediocre if you’re used to getting Margaritas or pina coladas. It
Earned an extra star for quiet, intimate atmosphere but frankly I wouldn’t come here unless it was on Thursday for the $ 5 burgers– and that’s MAYBE.
Place rating: 3
Auburn, MA
The pizzas are great. They are pan style, so a little thicker but if you’re hungry, a small can easily be devowered. I only give it a 3 star because we wanted to sit out on the deck but unfortunately it’s also the smoking area for the bar side. (A personal turn-​off). Move the smoking area out back, and it’s easily 4.5 star.
Place rating: 2
Worcester, MA
Went here with a friend. I got the Caesar salad and a French onion soup. My salad was very mediocre and my French onion was mushy. Felt pretty sick after it. My friend got a wrap and the didn’t put the dressing on the side and didn’t hold the onions. We got a burger to go for another friend and it was over cooked. It cost $ 29 for all of that, so at least it was cheap. Lots of better places in Worcester to eat in the same price range though.
Place rating: 3
Brighton, MA
This place used to have unreal Veggie Risotto. I could get a side order for $ 5 – 6 that was good for 2 meals and was total perfection. They also had Butternut Squash Raviolli (Harvest Raviolli) that was amazing. I didn’t care for the pecans it featured, but the champagne sauce it came with was delicious. The downer was that there were probably only about 7 – 10 raviolli in the dish. For $ 15, you should get more raviolli.
However, when I last visited, I discovered that both items were tragically taken off the menu! How could they?! For some reason, Harvest Raviolli still appears on the menu online, so I’m led to believe that perhaps management responded to public outcry and put this killer dish back on their menu. If this is the case, I’d recommend it if you’re being treated to dinner by a kind parent.
Aside from these two items, their white pizza isn’t bad. Beware that the non-​bar side of the restaurant gets CHILLY.
Place rating: 4
Worcester, MA
5 $ Thursday Burgers! What else can I say? The burgers were really good and the fries were great. From the looks of their menu it seems like they have some average to great looking options.
After reading the reviews below I’m really disappointed we didn’t get bread served at our table. :(
Place rating: 4
Worcester, MA
Super underestimated food here for its pub like reputation as it was Biagio’s. Hand over fist better than it was. Good live music from time to time. One of two places in Worcester that know how to serve calamari app! (Joey’s is the other)
Place rating: 3
Shrewsbury, MA
The Park Grill is a very intimate restaurant with very limited parking. The inside is clean and the staff is friendly.
We came for Restaurant Week and ordered off of that menu. For the appetizer, I got the meatballs and my husband go the coconut shrimp. The two meatballs were huge and served in a flavorful red sauce. My husband thought the coconut shrimp was very good. He was not a fan of the accompanying ginger sauce, but I tasted it and thought it was tasty.
For the main course I ordered the lobster ravioli and my husband got the seared tuna dish. They brought out a bow tie lobster dish for me and my husband said his dish was not what he expected. There was a lot of lobster in the fish, but it was really under seasoned. So after a few bites I just picked out and ate the lobster. My husband’s dish was too salty and he couldn’t eat a lot of it.
The desserts — the fried dough and the salted Carmel crème brûlée were stellar. My husband gobbled his up. Mine was too big to finish.
So a mixed bag. The service was very good and the good came out at a good pace. The food had its good points and bad.
Place rating: 2
Worcester, MA
Great atmosphere if you sit in the bar area, but aside from that this place doesn’t offer much. The food tastes like it is from the frozen food section at BJ’s. They are in desperate need of a new chef. Could be a great place for really good pub food, but they miss the mark in all food related aspects.
Place rating: 3
Sterling, MA
This restaurant specializes in garlic or at least I think that is the case. The bread they brought out was white bread which was good and the dip they had with it was garlic. The Caesar salad was good but you can hide anything with a lot of dressing. I had the pollo inversono (SP?) and it was ok. –It is two fried chicken breast but a little sweeter as they put pecans on it. The risotto was supposed to be butternut squash and something else but it only tasted like garlic. My friend had the eggplant dish and she said it had too much garlic on it too. The desert was good but I could not eat it as the portions were large.
I think Park Grill is a good choice but make sure you take a couple mints on the way out…
Place rating: 2
Middlesex, MA
I had a groupon for this place and used it for dinner with my daughter and her friends. Based on other’s reviews, I stayed away from the pasta dishes and ordered the nacho platter as an appetizer, Greek salad with chix and the girls ordered burgers. The nachos were sub-​par; it was like the refried beans and the tortillas were burnt. The chicken on my salad was tasteless– surprising since this is a Mediterranean inspired place. Girls thought the burgers were okay. Best part of the night wad our friendly server.
Place rating: 3
Leicester, MA
The service at first was pretty slow. we did not get our bread basket until our dinner came out… Huh? oh well. I had the chicken aoli which is pasta with spinach, artichoke and tomatoes… flavor was ok. but i think they didn’t drain the pasta. so it got watered down… Hubby had the shrimp cocktail and that was good. he also had the steak tips and he raved about it. all in all an A OK meal.
Place rating: 5
East Sandwich, MA
I love this place and it has become my go to place for drinks and a salad. The ingredients are so fresh and the homemade dressing is just the right touch. Very satisfying. Dino or his wife are always available and always pleasant. It is immaculate inside and out and nicely redone inside.
After I enjoy my time there I order take out pizza to bring home for the stragglers in the family! Easy!
Place rating: 3
Worcester, MA
Nice inside, very nice staff, good pub food.
Place rating: 3
Townsend, MA
lunch recently, nice looking, apparently just recently redone, nice out side wisteria covered deck and nice seating in the bar area along a big open window, drinks were good, pizza was excellent, place was pretty busy for this late lunch time… very nice expeience, service was a little slow due to lack of staff but everyone was pleasant and cordial.
Place rating: 4
Worcester, MA
This place opened where Biagio’s used to be – and is a big improvement. The last time I went to Biagio’s, I thought it must be a money laundering front given the total lack of customers and indifferent staff. The renovation has been a big plus: the interior is nicely refreshed, the menu is updated, and there seems to be new life in the clientele.
Bar area was much busier than I’d ever seen it before. They have some new TVs and high top seating which gives it a more casual, welcoming feel. We ate in the dining room as the bar was full. Service was a little slow, but it looked like there was only one server for the whole place, so not completely her fault.
Calamari was quite good, crisp and tender, not greasy. Pizza is also on the better side — very similar to the Boynton if you’re familiar with that. Star of the show was the chicken calabris. Nicely sauteed and very flavorful. Dinner portions are quite large, a lunch size would probably be fine for most people.
Place rating: 4
West Boylston, MA
While the interior redesign is still a work in progress under the new ownership, the food isn’t – great Italian, large portions for very reasonable prices. The bar area is excellent, and the open front is nice place to relax, down a couple of Sierra Nevadas, take in the sounds and people watch. These new owners seem to be trying hard to upgrade the interior dining room. The food and drink are worth a visit (and return) .
The typical pub selections like burgers and wings are very good, but the Italian dishes like chicken catcatorie and eggplant parm are really outstanding.
Place rating: 5
Brooklyn, NY
I love Biagio’s! The food is always great and I love to sit out on the patio. The trees and white lights make a really pleasant atmosphere and you almost forget you’re on Park Ave.
Tonight I ate the baked sea scallops and drank merlot, everything tasted great. I always recommend this restaurant — the food is consistently good, the wait staff friendly and the prices completely reasonable.
Place rating: 2
Worcester, MA
The atmosphere is non existent. The walls have nothing on them and are a beige color.
The waiter was horrible– completely inattentive and did not care about anything. I asked for a refill and had to wait 20 minutes and never received a second one. My meal had mushrooms in it but it never stated it on the menu. He never offered to replace and correct the meal. The prices charged were higher than what was listed on the menu. I got the feeling that he was expecting a good tip regardless of service. We were only 1 of 5 tables in the 2 hours we were there.
The food was plentiful. The brought out a half loaf of bread with some delicious dipping sauce. The bread was fresh. The chicken gorgonzola was very good except for the unwanted and unannounced mushrooms. The chicken piccata was good. The portions were large. Food 3.5 stars.
The prices are in the high side.
Since i wrote this review, I AM TOLD THE THE PLACE IS NOW UNDER NEW OWNERSHIP SO I GUESS I WILL HAVE TO TRY AGAIN TO SEE IF THERE SERVICE/​FOOD AND DECOR HAS IMPROVED.
Place rating: 4
Providence, RI
The review is more for the bar. Always live music, friendly atmosphere, fair priced drinks (and the bartenders seem to make them strong there.)
We did eat in the restaurant once. It was ok… standard Italian fare with nothing special. At least it wasn’t expensive.
If you are looking for a fun place to grab a few drinks with friends, Biagio’s is a good bet.