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Specialties
Grand opening with new management on January 2015.
We use ingredients with the best quality to cook every single dish. There are almost 200 different kinds of food. We also serve more than 30 different kinds of sushi, sashimi and rolls, with our master chefs hand made special sauce. Our customers can enjoy the fresh and delightful taste of the Hibachi Grill with no additional charges. We serve steak, shrimp, chicken, beef, squids and various fresh vegetables. We also have a wide selection of seafood, such as lobster, crab legs, crab, oyster, clams, coconut shrimp, crawfish, mussels, baby clams, Sole, Salmon, tilapia, and more… We also serve American food like BBQ ribs, Mac & cheese, buffalo wings, and BBQ chicken cooked with our special sauces. Our customers can also enjoy the fresh salads and fruits as well as the desserts.
We have food for everyone, please come to see the difference. We are sure our customers will have a satisfied appetite and full stomach for all occasions.
Private party rooms are available for birthday parties, office meetings and weddings.
History
Established in 2015.
Opened on January 2015
Meet the Manager
Qinghai Z.
Manager
Experienced manager with more than 20 years management experiences.