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Lunch | |
Private Lot | |
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Casual | |
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Loud | |
Beer & Wine Only | |
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Free | |
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Specialties
15 amazing specialty pizzas for you to try. From the Big Mike’s (x-pepperoni, onions, bacon and sausage) to the Hot Pig (Jalapeño peppers, onion, banana peppers, and ham) we have your tastebuds covered.
Meet the Business Owner
Kerry S.
Business Owner
3rd Generation pizza maker. Grew up in my families restaurant making pizzas, subs, and listening to our customers tell us how to keep them happy. Those lessons have left indelible marks and are used when making every pizza. Make sure to say «hey pizza man» the next time you stop in… you might find me sitting at your table enjoying your company.
See you soon,
Kerry