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Specialties
Made from Rosati’s Family recipes with fresh ingredients passed down through generations — you can taste the tradition of authentic Italian Flavor in every bite.
We serve delicious pizza, pasta, sandwiches, ribs, chicken, deserts, catering and more, made fast and fresh to order.
History
Established in 1981.
Nearly a century ago these were the simple words Sam Rosati lived by; little did he know this humble philosophy helped shape the foundation on which Rosati’s Pizza was built.
Sam’s father began the family’s rich tradition of serving delicious Italian food to customers in his New York restaurant back in the late 1890’s. After the turn of the century, the family moved to Chicago and opened yet another fine ltalian restaurant featuring «Italian Style Pizza», a tasty appetizer consisting of homemade tomato sauce served on a crispy piece of bread. In 1927, following in his father’s footsteps, Sam opened his own Italian restaurant in downtown Chicago.
When Sam retired, his sons were ready to continue the family tradition. The year was 1964 and pizza in America had evolved and was starting to take off. The first Rosati’s Pizza opened its doors in a suburb of Chicago.