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Specialties
Lemon and Herb offers intimate hands-on cooking classes designed to enhance your skills in the kitchen while learning new recipes.
History
Established in 2014.
Courses are created and taught by Aneesa Pike, a graduate from The Culinary School at The Art Institute of Santa Monica (2002). She has owned a catering business, worked for fine dining venues within the West Los Angeles Area and was an Associated Students Special Events Catering Manager at UCLA. After having a family with two small kids, a continued career in the culinary field was put on hold. Now that her children are full-time elementary students, she is able to follow her passion once again. She would like to share her knowledge and skills with you by teaching healthy and delicious meals you can create at home.
Meet the Business Owner
Aneesa P.
Business Owner
Aneesa Pike is a graduate from The Culinary School at The Art Institute of Santa Monica (2002). She has owned a catering business, worked for fine dining venues within the West Los Angeles Area and was an Associated Students Special Events Catering Manager at UCLA (2003 – 2004).