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Specialties
Negril, located in four different areas across the Washington D.C. region, is a Jamaican restaurant that features many dishes. We tailor to the fast pace crowd with many stop and go eats such as our Beef Pattie, Coco Bread, Jerk Chicken Sandwiches and fresh juices. Our kitchen also provides many other dishes varying from Jerk and Curried Chicken, Oxtails, Curried Goat, Brown Stewed Fish, and Shrimp all which come with Rice & Peas and fresh cabbage. Negril offers many freshly baked pastries for you finish your meal.
History
Established in 1992.
Located in the heart of Howard University, Negril has been a proud owner since 1992 to offer Jamaican food to students and others alike in the heart of Washington D.C. Negril is a restaurant that provides a wide variety of appetizers, entrees, fresh juices, and freshly baked pastries.