Komodo Venice

Venice, United States

4.1

Open now

20 reviews

Accepts Credit Cards
Free Wi-Fi

Map

Streetview

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Bussiness info

Takes Reservations
No
Delivery
No
Take-out
Yes
Accepts Credit Cards
Yes
Accepts Apple Pay
No
Accepts Bitcoin
No
Good For
Lunch
Parking
Garage, Validated
Bike Parking
Yes
Wheelchair Accessible
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Casual
Noise Level
Average
Alcohol
Beer & Wine Only
Outdoor Seating
Yes
Wi-Fi
Free
Has TV
Yes
Dogs Allowed
Yes
Waiter Service
No
Caters
Yes

Description

Specialties

Modern California Asian Fusion Dishes– tacos, burritos, small plates, rice bowls, salads, and more.

History

Established in 2009.

Originated as a gourmet food truck created by Chef Erwin Tjahyadi and friends, Komodo stands for accessible gourmet fusion food for the masses. We thrive in creating dangerously good food with great flavors, fresh ingredients and chef-​driven recipes.

Meet the Business Owner

Erwin T.

Business Owner

Chef Erwin Tjahyadi is one of LA’s hottest rising culinary stars. Specializing in mixing French Traditional cuisine with his penchant for Asian Fusion flavors, he is seasoned in orchestrating custom menus, entertainment industry galas and corporate large-​scale dining events. He worked on numerous high profile projects including the Daytime Emmy’s Awards, American Film Institute Awards Gala, Golden Globes event parties, Grammys Awards, BET Awards, and many more. His celebrity/​high profile clienteles include Oprah Winfrey, Hillary Clinton, Ellen DeGeneres, Jon Hamm, Tony Hawk, Brad Pitt and countless others.

Following his apprenticeship with the prolific Wolfgang Puck, he studied under the guidance of Chef Trey Foshee at San Diego’s prestigious Georges at the Cove. He was most recently credited as the lead cook at the Hotel Bel Air. Tjahyadi received his training from Le Cordon Bleu in Pasadena, where he earned his degree with highest honors.

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