Activate map
Yes | |
Yes | |
Yes | |
Yes | |
No | |
Lunch | |
Private Lot | |
Yes | |
Yes | |
Yes |
Yes | |
Casual | |
Casual | |
Average | |
Beer & Wine Only | |
No | |
Free | |
Yes | |
Yes | |
Yes |
Specialties
All You Can Eat Sushi
Meet the Manager
Douglas K.
Manager
I had to go through a hard training and practice until I became an well known Sushi Chef today.
Whenever I meet my customers the only thing I feel is a deep gratefulness from bottom of my heart. Overall food culture is generating a huge market today. Young generation’s concern on health food and natural food will formulate a big stream of new food culture in the near future.