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Lunch | |
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Casual | |
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Beer & Wine Only | |
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Fri, Sat | |
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Outdoor Area/ Patio Only | |
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Specialties
Nestled in a corner of Railroad Square Art Park is our red caboose where we serve up hot hoagies and cold beverages. Folks know us for our made in house, «grind to grill» sausage (s). Along with our original house seasoned sausage, we try to have a few different varieties of sausage on hand like our customer favorite, spicy jalapeño/onion. A made in house all-beef meatball sub, veggie burger (some call the BEST in town), pulled pork hoagie, and a pork tenderloin sandwich round out our hot hoagie offerings. For sides, we have chips, cole slaw, macaroni and cheese, and our kickin’ kukumber salad. Wash it all down with a cold beer, wine, soda, root beer, or water.
Keep tabs on our Gastgarden outdoor area where we have bands, movie nights, and other fun events at our place and Railroad Square Art Park.
History
Established in 2014.
We’re two guys doing our best to become «The Sausage Kings of Tallahassee» one sausage at a time.
Meet the Business Owner
Trey and Pete.
Business Owner
«The Sausage Kings of Tallahassee» are Trey David and Pete Evarts, and we’re hoping you enjoy our sausage (s).