Andrew’s Capital Grill & Bar

Tallahassee, United States

3.4

Closed now

20 reviews

Accepts Credit Cards

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Bussiness info

Takes Reservations
No
Delivery
No
Take-out
Yes
Accepts Credit Cards
Yes
Good For
Lunch
Parking
Street
Bike Parking
Yes
Wheelchair Accessible
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Casual
Noise Level
Average
Alcohol
Full Bar
Outdoor Seating
Yes
Wi-Fi
No
Has TV
Yes
Waiter Service
Yes
Caters
Yes

Description

Specialties

Enjoy the creative fusion of classic American and Italian cuisine made to order with the freshest ingredients available.

Under the We Care program, Andrew’s Downtown is using entirely biodegradable take-​out containers and is incorporating locally grown produce and fresh local fish into culinary dishes at Andrew’s 228.

Additionally, menu selections are made using oils free from hydrogenated and partially hydrogenated fats, and we use meats from sustainable farms that use no preservatives.

History

Established in 1972.

Since opening his doors as The Deli on November 1, 1972, Andy Reiss has served millions of plates of food and has been on the forefront of everything from political history (2000 Presidential elections) to personal milestones (proposals, graduations, birthdays). Through the years, Andy has stayed current and vibrant by changing his restaurants to reflect the needs and changes of the community. Andy has owned and operated The Deli (1972), the Brass Rail (1974), Andrew’s 2nd Act (1975), Maxin’s (1977), Tutto Bene (1979), Andrew’s Upstairs (1983) Andrew’s Capital Grill & Bar (1998) and Andrew’s 228 (2002) all in the same location.

Meet the Business Owner

Andy R.

Business Owner

For decades, Andy Reiss has worked tirelessly to build a vibrant business in downtown Tallahassee while at the same time, advocating and gaining support to build a vibrant downtown environment for all businesses.

Andy has been nicknamed «Mr. Downtown» by the Tallahassee Democrat and for good reason. Over the years Andy has:

*Served as Chairman for the Downtown Improvement Authority and has continued to serve as a commissioner.

*Helped conceptualize and execute the Downtown Getdown

*Teamed up with Susan Stratton to found the Downtown Merchant and Business Association.

*Recently appointed by Governor Scott to the Board of Visit Florida

*Joined Ron Spencer and Liz Wilyoung in creating the Tallahassee Convention and Visitors Bureau; now called Visit Tallahassee. He went on to serve as President in the second and third year and he continued to serve on the Executive Board for many years and is still an active member of the organization.

*Currently serves as Chairman of the Tallahasse