French Meadow Bakery & Cafe

St. Paul, United States

3.4

Closed now

20 reviews

Accepts Credit Cards
Free Wi-Fi

Map

Streetview

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Bussiness info

Takes Reservations
Yes
Delivery
No
Take-out
Yes
Accepts Credit Cards
Yes
Accepts Apple Pay
No
Good For
Breakfast, Brunch
Parking
Street
Bike Parking
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Casual
Noise Level
Loud
Alcohol
Beer & Wine Only
Outdoor Seating
Yes
Wi-Fi
Free
Has TV
No
Waiter Service
Yes
Caters
Yes

Description

Specialties

Organic bakery and restuarant that specializes in gluten free, vegan, organic, and farm to table cuisine.

History

Established in 2014.

Welcome to the first Certified Organic Bakery in the USA! French Meadow began baking organic yeast-​free bread in 1985. On the forefront of healthy, organic baking, we opened the popular Uptown café in the early 1990’s by customer demand, and have been serving healthful gluten-​free, vegan, vegetarian, local, organic and natural foods ever since. With the growing demand for fresh and innovative food, we were able to expand the café in 2013 to include Bluestem Bar, offering full table service, a selection of sustainable wines and local taps, and a private dining room. Months later in early 2014 we extended our reach to the other side of the Mississippi River, as we opened the second French Meadow Café on Grand Avenue in Saint Paul near the Macalester College Campus.

Meet the Business Owner

Lynn G.

Business Owner

Lynn began baking organic yeast-​free bread in 1985, and by popular demand the Uptown café was born! As demand grew we were able to open a full café in 2013 to include Bluestem Bar, offering full table service, a selection of sustainable wines and local taps, and a private dining room. Months later in early 2014 we extended our reach to the other side of the Mississippi River, as we opened the second French Meadow Café on Grand Avenue in Saint Paul near the Macalester College Campus