The Dockside Inn & Restaurant

Southwest Harbor, United States

4

1 review

Accepts Credit Cards
Free Wi-Fi

Map

Streetview

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Bussiness info

Takes Reservations
Yes
Delivery
No
Take-out
Yes
Accepts Credit Cards
Yes
Parking
Street
Bike Parking
Yes
Wheelchair Accessible
Yes
Good for Groups
Yes
Attire
Casual
Noise Level
Average
Alcohol
Full Bar
Outdoor Seating
Yes
Wi-Fi
Free
Has TV
Yes
Dogs Allowed
Yes
Waiter Service
Yes
Caters
No

Description

Specialties

Great food, fun atmosphere, local entertainment and an ocean view of Acadia National Park. (and local brews on tap!)

History

Established in 1981.

The Dockside Inn building was built in the 1930s, and served as a machine shop for decades, in support of many yachts, working boats, military vessels and marine machinery well into the late 1960s. It then lay vacant for many years. In the 1980s it was converted into a restaurant, and its second floor was added, with 6 rooms. Today, the Inn is proudly owned and operated by Glen «Mick» and Joyce Mickowski.

Meet the Business Owner

Joyce M.

Business Owner

My lovely young bride Joyce and I have been retired since 2005 and married since1970. For our retirement we purchased a cruising catamaran and left San Diego in 2006 and spent the following 8 years cruising in the Sea of Cortez in Mexico, the countries of Central America, then through the canal and now we have our boat in Key West Florida. It was time for us to transition back to land, but we wanted to transition slowly, which is why we bought The Dockside Inn and the Hyewood House. We’re in Maine for most of the year, then head back to Key West for a bit to continue to enjoy our cruising itinerary on the East Coast, the Bahamas and hopefully Cuba in the future.

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Joyce M. says,

«Walking distance with ocean front rooms»

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«Best campground around»

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Joyce M. says,

«Lobster pound near the Seawall entrance to Acadia.»

Hyewood House

Alquiler para vacaciones

,

Albergues

Joyce M. says,

«Quiet 4 Br home to rent, walking distance to us.»