This place is amazing my favorite place in bossier city. I come every year for my birthday since it falls in crawfish season. This place started small and grew and still kept the charm I loved so much. The only change they made that I didn’t like is the mandatory minimum on crawfish. I’m one person and I don’t need 3 lbs. That is the reason I started going to this restaurant and the taste and quality kept me coming back. This year I didn’t get any crawfish. Other than that it’s a 5 star experience but I need a place with no minimum so I’m not sure if I’ll be back.
Joel D.
Place rating: 5 San Diego, CA
If you need enough cajun spiced fresh crawfish to tame a hungry army — you’ve come to the right place. Delicious! And, the best, and I mean ‘the best’ Jambalaya I’ve ever had in my life. — wow!
KEVIN F.
Place rating: 4 Shreveport, LA
Shaver’s crawfish catered the Chimp Haven«Spring Fling» event today, and made a believer out of me. Great QUALITY crawfish, cooked fresh, by VERY friendly and helpful staff. Their flavor is great, and the product they turned out was top notch. A real crowd pleaser. Well done Shaver’s crew, great food. I’ll be coming to see you again soon!
Allison J.
Place rating: 4 Henderson, NV
I really enjoyed the oyster po boy I got from this place. The oysters were fried to perfection and the sandwich fully dressed as I requested. The muffuletta was good too with the yummy potato chips. The crawfish were spicy IMHO. I still sucked down a couple pounds though. The service was fast and friendly. It’s not a place you can eat at– it’s strictly to go. But for a place that looks like a gas station with a car wash, I was highly impressed. FYI,… what I thought was a car wash is actually a building where they boil the crawfish– hahaha.
David A.
Place rating: 5 Bossier City, LA
They catered our wedding and did a fantastic job. We had a brunch and they delivered as requested! A crawfish benedict, fruit selections, mimosas, staff rocked! I would recommend them for any occasion!
Evonne V.
Place rating: 2 Tucson, AZ
Maybe I caught them on an off-day, as my best friend had been here before and said the crawfish was amazing, but I was not impressed. The prices were fair for the beginning of crawfish season in March(around $ 5/lb) and they put it and corn and potatoes(if you order them) in grocery bags for you to take home with you. I wanted to like this place. I liked the idea of taking my crawfish with me and enjoying them in the privacy of my own home, but they were bland at best. Bland crawfish in Louisiana is just wrong. They weren’t very juicy, either. I will definitely skip this place next time I go to Louisiana.