Honey Crumb Cake Studio

Seattle, United States

5

Closed now

6 reviews

Accepts Credit Cards

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Accepts Credit Cards
Yes

Description

Specialties

Serving Seattle, the Eastside, and beyond. Call or e-​mail us for a cake consultation. Personalized, custom-​made cakes, by appointment only.

As a small, independent cake design company, Honey Crumb can ensure consistent quality, not only in our use of fresh and wholesome ingredients, but also in our artistic invention and technical detail. Each cake is personally designed, baked, decorated and delivered. The benefits of local expertise include convenient consultation, impeccably fresh creations, and immaculate cake delivery and set-​up.

Our specialties include contemporary wedding cakes, custom birthday and party cakes (including cake sculptures), upcale petites desserts, and showstopping sugar flowers.

History

Established in 2010.

Honey Crumb’s pastry chef has a long history of baking and cake design before she opened her custom cake studio in Seattle, WA.

Honey Crumb established a solid reputation for culinary artistry and customer satisfaction in Eugene, Oregon, before the business was relocated to Washington.

Contemporary cake design is a competitive and talent-​driven field that requires great imagination and ingenuity, and our creative director possesses relentless self-​discipline and perfectionism. Honey Crumb is known for sophisticated, whimsical, up-​to-​the-​minute designs in cake, cupcake, and cookie form. A new line of French macarons was launched in October 2012, and tantalizing updates to the cake menu are made every season.

Meet the Business Owner

Carla R.

Business Owner

Your cake is much more than a dessert: it is the centerpiece of your celebration. I pride myself on my meticulous attention to detail, and I aim to achieve a clean, modern design with elegant restraint. I thoroughly enjoy working hand-​in-​hand with my clients to ensure their cakes truly reflect them and their events. From beginning to end, I want your experience to be effortless, delicious, and fun! — Carla