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Lunch | |
Street | |
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Casual | |
Hipster, Casual | |
Average | |
Beer & Wine Only | |
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Specialties
We at Sakura specialize in providing customers with excellent cuisine from several different Asian regions. Some of our specialties include Mapo Tofu, a curried spicy tofu dish popular in China, A variety of Udon soups, including beef, chicken, shrimp, and our most popular soup, The Nabe Yaki Udon Bowl. We also offer Pad Thai from Thailand, and Beef Phở (pronounced fuh) from Vietnam. We also provide a wide variety of sushi, from the simple California roll, to the Elegant Flaming Philly roll.
History
Established in 2000.
Sakura has been a downtown staple in Savannah for 13 years now, and has provided it’s customers with great food at great prices ever since it’s opening in 2000.
Meet the Manager
James F.
Manager
James has worked at Sakura for more than 4 years, and has seen the restaurant through it’s ups and downs. Recently, he took over the Sakura Facebook, Yelp, and Instagram accounts, and will be answering reviews and questions across all forms of social media.