Telephone:
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+1 619-238-0045
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Website:
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Address:
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789 W Harbor Dr Ste 122, San Diego, CA, 92101
b/t Broadway & Kettner Blvd
Downtown
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Nearby public transportation stops & stations:
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570 ftSeaport Village
0.4 miAmerica Plaza
0.4 miSanta Fe Depot
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Categories:
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Activate map
Accepts Credit Cards
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Yes |
Parking
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Validated |
Bike Parking
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Yes |
Today |
10:00 am – 9:00 pm
Closed now
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Local time (San Diego) | 21:03 Wednesday, 4 June 2025 |
Monday | 10:00 am – 9:00 pm |
Tuesday | 10:00 am – 9:00 pm |
Wednesday | 10:00 am – 9:00 pm |
Thursday | 10:00 am – 9:00 pm |
Friday | 10:00 am – 9:00 pm |
Saturday | 10:00 am – 9:00 pm |
Sunday | 10:00 am – 8:00 pm |
Specialties
Our chocolate is handcrafted with premium coverture from Switzerland. We specialize in traditional and exotic flavors and finish each piece with a modern touch.
We also offer chocolate tastings such as Chocolate and Cheese, Beer or Wine. Visit our website for more information.
Wedding Favors — Corporate Gifts — Customized Packaging — Private Tastings
History
Established in 2008.
The history of Dallmann started in 1954 when Guenther Dallmann opened his pastry shop in St. Gilgen, Austria offering only three types of pastries which were baked fresh daily. Because of Dallmann’s attention to detail and use of only the finest and freshest ingredients, it did not take long for his pastry shop to become a locally renowned pastry paradise.
Today Guenther’s daughter Sylvia, together with her husband Franz, have expanded Dallmann, gaining a world wide reputation of being one of the finest pastry shops offering only the best quality. In 2006, Franz and Sylvia’s daughter Isabella Valencia expanded the family business into San Diego, California, opening Dallmann Confections and specializing in exquisite artisan chocolates. Keeping with the family tradition of using only the finest ingredients, Isabella hand makes Dallmann gourmet chocolates using the original family recipes. Her chocolates are used in world class hotels, restaurants and gourmet shops.
Meet the Business Owner
Isabella K.
Business Owner
Our Chocolatier and visionary confection maker.