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Specialties
I will Be In San Diego, Oct 1st Till Oct 7th 2012, to fill customers online Pre-Orders of frozen food, and bulk cooked foods. I will be at Hillcrest farmers market on Oct 7th at the back end of the Thai food booth for customer Pre-orders and selling HOT foods Only. If you want to pre-order frozen or bulk cooked food, you must order threw our website by October 20th so i can place my Supples order, ready for my arrival to make product.
We are a Mobile Food Business without a Brick and Mortar Location at this time, Interested in investor to open a location. We have just relocated to Everett, WA just north of Seattle. We will still be in San Diego to cover large events and every four to six weeks for farmers markets and fill Customer Orders. As of now our Address Listed is our Office ONLY. We are located either at farmers markets or you can order threw our web store online. Hand made British foods, pies, scotch eggs, sausage rolls, etc check our web site for more info.
History
Established in 2006.
Having learned everything from my mother about cooking all the fine foods you would find in a great English pub, or fish and chip shop. then working in the restaurant business for twenty years and opening several for different corporations. I decided to put my knowledge to work for myself, now a proven business. Phase II franchising the Business across America for all farmers markets, and the willing hard working individuals that want to have there own business.
Meet the Business Owner
Keith Mr Bubbles W.
Business Owner
Originally from London England, moved to US 25 years ago
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