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Brunch | |
Valet, Street, Private Lot | |
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Casual | |
Intimate, Romantic | |
Average | |
Full Bar | |
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Specialties
Saturday & Sunday Brunch
Prix Fixe Dinner
Lunch /Dinner
Fine New American Cuisine
Private Parties, inc. Brunches, Luncheons, Dinners and Cocktail Parties
History
Established in 1995.
Thyme was opened in 1995 and features seasonal menus made from the finest & freshest ingredients, working closely with local farms and purveyors whenever seasonally possible. Spectacular presentation is also an essential part of the Thyme experience.