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Specialties
If you think of that place with good home cooking, think of Gateway. We offer breakfast staples, eggs, meat, grits or hashbrowns and toast. Try one of our daily meat and two vegetable specials! Monday — Meatloaf, Tuesday — Fried Chicken, Wednesday — Beff Tips on Rice, Thursday — Chicken Pastry, Friday — Lasagna or Fried Fish. Or we have Barbeque Chicken and Chopped Steak everyday. Come and see us today.
History
Established in 1984.
Hans Rohweder purchased the restaurant in 1984. He operated the business along with his wife Trudy and children Thomas and Martina. In 1996 Hans turned overship over to Thomas and Martina, who own and operate the Gateway today. You can still catch Hans and Trudy at the Gateway, as they still like to come in and visit and help out.