Crisp

Portland, United States

3.6

Closed now

20 reviews

Accepts Credit Cards
Free Wi-Fi

Map

Streetview

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Bussiness info

Takes Reservations
No
Delivery
No
Take-out
Yes
Accepts Credit Cards
Yes
Accepts Bitcoin
No
Good For
Lunch
Parking
Street
Bike Parking
Yes
Wheelchair Accessible
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Casual
Noise Level
Average
Alcohol
Beer & Wine Only
Outdoor Seating
Yes
Wi-Fi
Free
Has TV
No
Dogs Allowed
Yes
Waiter Service
No
Caters
Yes

Description

Specialties

Chopped and tossed to order salads which can also be made in to wraps. 6 Panini choices and two soups plus lots of fun treats! Beer & wine on tap; individual splits of Prosecco.

History

Established in 2015.

Crisp, Portland’s only chopped & tossed to order salad restaurant, opened August 27th 2015. Crisp was started by two salad loving Oregonians who believed Portlanders deserved the opportunity to eat fresh food fast in a fun environment.

Meet the Business Owner

Emma D.

Business Owner

As a medical device professional, Emma traveled all over the country for work and discovered chopped to order salad restaurants in cities like NYC, Austin, Boston, Denver and Seattle but no salad chopped salad restaurants in Portland! Always a fan of healthy food and as a sometime vegan she decided she would just have to bring the concept to Portland herself! With the help of a good friend who happened to be a former restaurant executive turned restaurant consultant she and her husband Kirt were able to bring Crisp to life!