Thirsty Goat

Specialties

We offer the finest evening experience on the Forgotten Coast of Florida. Our new chef cooks up award winning gumbo and chowder, fresh specialty flat bread pizzas, and even some fun favorites like our quail, beef, and duck wellington sampler (every menu item is under $ 10 by the way.) Our bartenders are well trained professionals who use the finest liquors available to create the largest selection of cocktails and martinis in the area. Our well stocked humidor, is complimented nicely by a large covered porch on which to enjoy your cigar, and of course live music every Friday and Saturday night. If you are able, don’t miss our buffet breakfast served seven days a week beginning at 7am, and our soon to be world famous Sunday brunch from 11−2pm

History

Established in 2002.

The Thirsty Goat opened inside the remodeled Port Inn, at the corner of SR 71 and Hwy 98 in 2002, due to its popularity, it was remodeled yet again in 2007. The lounge is open Monday-​Saturday between 5pm and 11am. Currently, a buffet breakfast is served at the inn, most every day of the year, dinner is currently served Wednesday — Saturday and brunch is served every Sunday from 11−2pm. Some things just keep getting better with age…

Meet the Business Owner

Sir William G.

Business Owner

We take fun very seriously here.