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Specialties
Two Cooks on Main takes the cake for soups, salads and sandwiches. Real turkey cooked for sandwiches, housemade compotes and dressings, soups filled with seasonal freshness, inventive and traditional sandwiches and salads. Cookies with dough we make ourselves with real butter. From scratch, real ingredients, made with the love and care of women who love to cook!
History
Established in 2013.
this business was started by two longtime friends who have a combined 70 years in the business (and are still relatively young!). So the history is more about them and their skills in bringing great food to you in an atmosphere that feels like being in their kitchen than it is about a business history iself.
Meet the Business Owner
nina and paula T.
Business Owner
This bio is about two friends who are sharing their years of cooking and food service experience with you. Nina has owned 4 restaurants, a catering business and a coffee/breakfast truck. Paulas last experiences were owning a catering business, then managing an upscale café in Placerville. Together we bring you our joy of cooking and love of great food, at prices that won’t kill your appetite along with emptying your pocketbook. We love what we do and take great pride in doing it to the best of our abilities!