Queso Good

I thought I knew good quesadillas until I had Queso Good. Super good Carne Asada quesadillas. Wasn’t expecting that from a food truck.

I enjoyed the Carne Asada Quesadilla at my cousins business opening yesterday and it was muy bien! The tortilla was fresh, crisp and nicely browned. The carne was ample-​with plenty of ooey gooey cheesiness and creamy guac and sour cream. Great fast service even with the large crowd! I will follow this truck!

This review is in regards to their service at Shutterfly for employees. I ordered the Argentine steak quesadilla ($ 8.50), it has mozzarella cheese, lettuce, tomato, steak and potatoes. The skin was perfectly grilled and crispy. the insides were beautifully cooked and really tasty.
The man taking the orders was extremely friendly and was able to describe menu items (says he came up with every item himself). He said that every quesadilla could be made into a burrito and that they can put all sauce on the sides or inside the item, depending on what you wanted. Nice portions for what you pay for, can’t wait to see them come by work again!

.. Best quesadilla I’ve ever had besides my fiancé’s and the service spot on We will definitely be back to this food truck

Queso mas o menos. The portion size was large but it was a basic quesadilla. The meat wasn’t great quality and the chips were store bought. Won’t be going back

So much grease! Also definitely not enough meat to justify an $ 8.50 price tag. The guacamole could have been from the packages at safe way, not good. Tortilla was good. What wasn’t great was biting into what seemed to be cabbage??? Pretty sure it was old gross wilted lettuce. Not in the description for the pork a dilla. The sour cream was inside the quesadilla so it basically curdled while it cooked. It ended up looking like a white gooey powder on my food.

Totally disappointed in the quality of their nachos. Their freshly made tortilla chips and salsa make this truck a 4 to 5 star establishment. The chips they serve as nachos are anything but fresh and homemade. They’re cheap round chips that you can get from the dollar store. And within minutes they don’t even resemble chips, as they turn into mush. Especially when they’re slathered with gooey processed cheese sauce. Step up your nacho game and use the chips you actually make; THEN they’d be worth the $ 8.50!

I really like this truck. For the price though they could give more. Today I barely had any meat in my toro verde quesadilla… They still managed to get a lot of the flavor in it which is why I’m giving them 4 stars. More meat please and you will have 5 stars!

3.5 stars.
We had some of the big wigs at work today, so they decided to get a couple of food trucks. We had this one and a burger one. In N Out is like 2 minutes away from work, so if I want a burger, I will head there. I decided to check out Queso Good and get myself a quesadilla.
I went with a Carne Asada Quesadilla. Pretty simple… huge flour tortilla, melted cheese, plenty of carne asada, sour cream and guacamole. It came with about 10 chips and I had some churros for dessert. All of this was free because work paid for it. Regularly priced, I think the quesadillas are about $ 8.00 or so. It was pretty fat and tasted really good… especially for Phoenix (San Diego Mexican food is still far superior!). The churros were a tad skimp. It was really like one small churro cut into about 6 pieces. Tasty enough, but far from great.
The only reason why this place doesn’t get higher than 3 stars is because of 2 things…
1. They were selling Cokes for $ 2.00. We can buy cans of Coke at work for .25 cents. So whoever purchased a Coke from them, is not too great in math and got ripped off!
2. My friend had an order of their nachos. About an hour later, they were bowing to the porcelain God. Something in those nachos messed them up, big time!
If I saw them around town, would I come back? Probably. I would have to be in the mood though. It was pretty tasty, filled me up and the lady working in front of the truck was pretty nice. Can’t complain!

Tried Queso Good for the first time at the Gilbert Food Truck event on Fridays. SO SO SO good! Had the carnitas quesadilla and a huge mason jar of fresh cantaloupe juice. The quesadilla was flavorful and delicious. Nice and cheesy and messy. The juice was unbelievable. I bought another jar to take home and put vodka in… Don’t judge me.

Best quesadilla I’ve had in years. The ingredients are delicious and the portion is huge. The killa dilla is only $ 8.50.

Had their flamingos. They are not very good. The food was bland and the cheese did not seem like it was anything other than processed junk. Their Sriracha sour cream is also a horrible idea.
The lady at the front seemed bored and disinterested in taking orders and I think the quality of her work demonstrated the quality of their food.

Love love love. The limeade was awesome. The steak tacos were awesome. The chicken fajita tacos were awesome. Awesome awesome awesome! Can’t wait to hit the chandler food truck Friday again!

Tried the Torro Verde tacos today. Kind of wish they were on crispy taco shells instead of soft corn tortillas but very delicious.
Watch out though, these are messy to eat. Needed several napkins. Not that that’s a bad thing.
Pineapple juice was good too. Nice to have options besides soda or water.
Prices were very reasonable and the ladies running this truck were very nice. Food was fresh and quick.

This is a «gourmet food truck», but if you order the nachos of $ 8.50, you’re going to get bagged, pre-​made chips with canned cheese. Everybody else gets fresh house-​made chips unless you order an entrée that’s chip based. Total rip off for the money.

Look, let’s not lie to ourselves… a good, hefty quesadilla is a hearty meal that’ll put you into a food coma. Queso Good allows you to eat this on the go, but be forewarned… it gets messy! There are about 10 varieties to choose from, but know they all have one thing in common. They’re HUGE. This could be two separate meals, but anything is single-​serving if you’re hungry enough! ;-)
I opted for the «pork-​a-​dilla», stuffed with guacamole, roasted pork, a touch of sour cream, and chorizo. While the tortilla was much too buttery for me, I immediately gorged on the gigantic meal, with the messy contents spilling out into my little basket. Fortunately, they give you a side of tortilla chips to scoop up every bit of goodness. Be sure to pour some of their tasty green salsa over that.
Some say «you are what you eat», and I definitely felt like a pig after this meal. I’m not proud of myself – it was probably like a million calories. But I DID feel satisfied for the low, low price of about $ 8.50, and that’s why I’m a fan.

Arriving from snowing NY, the 90 °F weather in Tempe was so nice and so hard at the same time. We were so happy to find three food trucks. After some consideration, we decided to get quesadilla (we are in Arizona, the south of border food must be good!) And they were good. Were they fried? They were crispy outside. Yum!

I have to say, I’m a little baffled by the one-​star rating for Queso Good. I had an excellent experience! The gentleman who took my order was friendly and helpful, and there were so many delicious options to choose from! I decided on the Toro Verde because I’m a sucker for all things green chile. My order was ready in five minutes, max. The quesadilla is a great value. The portion is huge and you get a side of chips. It was cheesy and had a perfect amount of shredded beef. Oh, and it was delicious! The salsa verde was wonderful too… I’m glad I grabbed two cups! They definitely earned five stars. :)

There was a food truck event outside our office building today so a few of us thought we would check it out. Out of the 3 trucks this one had what looked to be the quickest turnout of food. As it was crowded, and we were on a tight schedule we went with it. Big mistake!
2 of us ordered the Argentine quesadilla (steak, potato, spinach, grilled onion and chimichurri sauce). Neither of us received potato, the grilled onion was almost non-​existent, there was no chimichurri sauce on mine, and my spinach turned out to be hot wilted lettuce — not to mention a random disgusting tomato that was not in the description. Plus they must have buttered the tortilla (which is so not needed) and it turned into a big greasy mess.
The steak had no flavor, there was very little cheese, and the whole thing took up almost my entire lunch hour just to get it and get back upstairs.
The salsa they had set out in little containers tasted exactly like the Macayo’s jarred salsa I have in my fridge.
They had one person working the grill and one person taking orders. This is ineffient and created such a backup people were complaining. Not only that, my order came out before about 10 other people who ordered before me and that started the group talking.
I am truly disappointed. It was an absolute waste of $ 8.50 and 45 minutes.

My co-​worker and I, both vegetarians, wanted a quick bite at the office. So, we trotted down to the Queso Good truck in the parking lot.
Big mistake.
Our identical orders (Shroom Zilla) took 30 minutes to make, 20 of which were wasted waiting before being told the truck was out of mushrooms. That would have been handy information when we ordered.
So, we opted for quesadillas with black bean hummus, guacamole, onions and tomato. We would have gone with refried beans, but the staff didn’t know if the beans were vegetarian.
Anyway, their first attempt at our vegetarian quesadillas wound up having carne asada. NOPE.
They tried again, but this time but refried beans in them. NOPE.
Finally, I just asked for a cheese and guacamole quesadilla, and I got a sad and flat meal I could have made at home for $ 1. In all, it cost $ 7.50 for a little cheese and a microscopic dab of guacamole on a tortilla. And a side of grocery store tortilla chips.
In all, it took more than 45 minutes to get my food. Complete fail.