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Specialties
Authentic Italian cuisine.
History
Established in 2008.
Her remarkable family of restaurateurs shares Rosina’s talent and pride for authenticity. When she and her sister, brothers and their spouses opened their family restaurant When In Rome in Leucadia, California almost 30 years ago, the community welcomed their new recipes. From When In Rome came Salvatore’s Cucina Italiana downtown San Diego, Café Luna in Rancho Bernardo, Salvatore’s in Sun Valley Idaho, Rosina’s in Sun Valley Idaho, Castello Delle Serre in Serre di Rapolano, Italy, Carmine’s Pizzeria in Oceanside and now Rosina’s in Oceanside.
Meet the Business Owner
Rosina G.
Business Owner
Rosina will tell you she loves cooking as much as she loves people. «When you sit down for dinner with your children, you are assured they will do the same when they are adults,» says Rosina. This is why it is so important to create Italian meals with pride, because you are making something for the people you love, your family. In this way, Rosina has always prepared her fresh sauces and baked pastas!